Beautiful restaurant, colorful atmosphere and the decor was stunning. Our group of 8 were there on at 11:30n ordered our food a little after 12, we were very disappointed, we could not order from the lunch menu but had to order from the brunch menu. Manyof had viewed the lunch menu online and ready to order our favorites; although, the brunch menu was great, there was a largerselection to choose from. Overall, we ha a fabulous time, looking forward returning for lunch or dinner. I also wanted to add,staff were attentive, responsive, professional and accommodating. Thanks for a wonderful experience.
very nice very clean restaurant took forever to order food one waitress on duty. 4 o'clock on Sunday afternoon you would think they'd have more waitresses but that wasn't the worst. The food was considerably overpriced for the amount of food you get I ordered a shrimp dinner $31 for six shrimp. No sides were included came only with the six shrimp and a piece of melon to stick the toothpicks in. Bartender had no idea what a hurricane was made me a Long Island iced tea instead. Very very disappointing.
The music is VERY loud as if you were at a club! I expect to be able to hear the person sitting across from the table from me at dinner! They charge you for everything and don't tell you ... hmmm ask for more tortillas to finish the queso $8.00 for four tortillas, ask for water they gave us sparkling water but no bottle?! $4.00 per water glass! The drinks are good but the service is slow. Would I go back only to sit at the bar if they have one, couldn't see it from our table.
Overpriced Mexican food. The enchiladas were warm when they came out and the sauce wasn't anything special. I ended up eating them cold. Rice and beans were also cold. We ordered corn with cheese on the side but they brought it with cheese on it. Not impressed at all by the menu. By the way, you can only sit inside if you have a reservation, so we made a reservation. Overall disappointed with the flavor of the food and quality of the meat. Never going back.
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Great service, small amount of food for the price Very expensive, lobster tasteless rubbery. Basic Mexican food ... paid over $900.00 I wouldn't have minded except for it been no good! Ordered camarones rancheros, it was a scoop of rice with approx 7 shrimps around the rice, not tortillas. I do not recommended this restaurant if you want to have a tasteful dinner, only to listen to music and see the airplane shot flight dance, it was entertaining.
It was very very delicious. Quite pricey but it's very much a special occasion place. Plus the food is very good. And the ambiance and experience makes for the prices. The drinks were delicious also. Only complaint I had was they had offered us acomplimentary dessert for our anniversary celebration but ended up charging us for it anyways. That didn't make sense to me.Whatever. It was delicious
Lots of hidden fees. You can't get tap water you have to buy bottled and a birthday “show” which is just them bringing you overpriced bad tequila shots costs you an extra $20 in addition to $17/shot. One drink that was made at the table was $48 and it was a basic mixed drink. The ambiance is nice but when the bill came I was surprised at the overcharges.
The food and atmosphere are pleasant, but they need to improve their customer service. They require you to make a reservation online for a specific time slot, yet when you arrive, you end up waiting an extra 30 to 40 minutes. It defeats the purpose of online reservations if you're still left waiting to be seated.
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The atmosphere is lively and enjoyable. The food is consistently delicious and perfectly prepared. Our waitress was attentive and laid-back. However, the woman who handled our bill had a strong presence and could improve her customer service skills. Despite that, we had a great time at dinner.
The only issue we encountered was with two male employees: one was a waiter and the other was wearing a brown apron. They kept staring at my wife openly, which made both her and me uncomfortable.
Aguachile De Camarón Curtido: Negro Verde Mango Ceniza De Habanero
Aguachile Shrimp Cooked In Lime: Black Green Mango Habanero Ashes
Avocado-Toast Mit Geräuchertem Lachs
Guacamole Chicharrón De Ribeye
Geschmolzener Käse Mit Chorizo
Queso Fundido Con Champiñones
Quesitaco Skirt Steak Prime
Queso Fundido Champiñones
