We were invited to a wedding rehearsal dinner and the family rented the entire restaurant for the affair. I was not used to the level of cleanliness from the time you walk through the front door to the tables windows and bathrooms. The service was mediocre at best it was almost like fend for yourself. The food was absolutely terrible I did not eat 90% of what was on my plate I am not used to this level of food from an Italian restaurant or a restaurant that calls itself Italian.The chicken parmesan was definitely Frozen and was oven heated the Caesar salad had a very bitter taste to it and was not edible I also had salmon which tasted very fishy and oily.I am from out of town and visited thi...
Well slept on well kept secret for Italian with a sliver of Greek flair! The seafood manicotti was beautifully pairs with a homemade Alfredo sauce and Romano cheeses oozed from on top and within. The pesto, fresh you could taste the basil, garlic every herb titillated my tongue with every bite. The bread was smooth, warm and supple with every scoop of pesto. The Greek spinach salad could have used a stronger more flavorful salad dressing but everything is homemade which ok can appreciate. I loved that pesto so much I can’t stop thinking about it.
For my main course, I chose the second veal dish on the menu. I don’t remember the exact name, but it intrigued me. I only noticed the engelshaarpastete after it was covered in a greasy, salty sauce made with mozzarella cheese and what seemed to be a white wine reduction. The broccoli was tasty but absorbed all the oily sauce, which detracted from the dish. The prosciutto was flavorful once I removed the mozzarella, and after getting rid of the cheese, the meat itself was very delicious. Overall, it was a good meal.
Okay? I now have a new favorite. This place is an absolutely fantastic local restaurant. The staff really works hard to ensure you have an excellent dining experience? and the chef? he actually came out and apologized that they were missing an ingredient for the dish I ordered. However, seeing I was kinda set on that dish he was more than kind and offered to tweak the recipe just for me. Let me tell you it was fabulous!! On a scale from one to five I would give them a ten.
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I ordered takeout from this restaurant tonight, and it was a fantastic experience! It was my first time trying Marciano, and the food was outstanding, along with the service. I really enjoyed the cranberry goat cheese in the avocado salad—the avocado was incredibly fresh! My husband and I shared the veal piccata and chicken Marciano, and everything was delicious. The bread was a lovely added touch as well. I highly recommend this place and can't wait to dine in next time!
First time here, wasn't packed, but the atmosphere was lively. Got seated pretty quickly and even had a candle lit for me. I order some white wine, a little too sour for my taste. I got the crab cakes as an appetizer, only complaint was that it had a little too much cilantro. I was also given some bread and pesto while I waited for my food. Can't say it was anything too special, but it was pretty good. As my entree, I got the 2nd veal item on the menu, I can't recall the
It was nice and cozy. It's billed as an Italian/Mediterranean restaurant.However, there's not much Mediterranean to it. It was pleasant, but what I ordered was mostly bland.Plum sauce was bitter, and the chicken was lacking. The waitress was very nice though.I'd taken my best friend for a 2 day belated birthday present.
Wow! This is the best Italian food you'll find on this side of the Atlantic. If you're looking for exceptional Italian and Middle Eastern cuisine, this is the top spot in Memphis. The Koi was fantastic! Be sure to make a reservation! Thank you!
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Was here a few weeks back and had ro come back. They truly are a gem. Delicious food and awesome atmosphere.
Very tasty dishes. Atmosphere and service was lovely. Definitely recommend- will be coming back here!
