classic seafront restaurant. nice, well air-conditioned and comfortable. Food's not bad. cod owls and squids to the rich Andalusian. the paella with alcachofa as well. pass with a very rich home dessert cart. What didn't get us anything was when the little waitress with glasses told his companion look at them they ask for the coffee with stevia after eating some cakes all the way is free to express their opinion, but I think it doesn't need to do it in front of the customers. It's bad we heard him. The price of everything, in my opinion, ratio high price.
for years that will nominate the mare. The truth is, I was surprised. the very motivated waiters and the owner willing to please. We ate first a fried peanut chop, steam mussels and fried chipirones. second the best turbot that I ate in a long time. accompanied with an asparagus on the plate also pumpkin on the plate. without dessert but with a good coffee. I'll be back soon.
a cozy and very helpful restaurant, what has enchanted the whole family is the food, I recommend to people that if you have the chance to go, you will drip them
mui squecita food, no doubt the best place to eat paella in sitges. the fresh seafood. and the excellent apprenticeship. the pretty cozy decoration
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We ate an exquisite black rice, accompanied by a fruity white wine from the region, with the sound of the sea as background music.
is a beautiful place by the sea, perfect and family service, good food, good desserts very highly recommended we will return
the restaurant has a nice view on the promenade next to the beaches of sitges, quality and service very well
Very good, friendly and fast. I didn't take pictures, but the paellas are very good.
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good restaurant where to taste good rice and with an exceptional service.
Servicio excelente, comida insuperable y postre digno de dioses
