Yes. I'm the kind of panda who's always looking for the best cheesecakes wherever he goes. If you are the same, please go to this place and ask for this home made beauty. The cake itself is not sweet, has a natural and fresh taste I love, similar to cheesecakes made from ricotta. The sweet kick comes from the decent amount of fruit sauce on the top. This is too much and too sweet for me, but if you don't eat all of it, this cake is one of the bests in the city no question. Advice to the place: less jam, no cheap whipped cream please.
Used to be La Gallega in the town centre. Named after the owner who cooked fish in the style of her home city. Unique in la linea and the campo area. Pulpo a la Gallega... if you like this dish.. you can get the real thing here. Also offers take away, wrapped up in paper. Love it! This is the new restaurant as the son took over and is well furbished, has a lovely outside terrace. The fish is always fresh and good.Cazon en adobo you will simply not get anywhere else in this area as fresh and as good as this place.
Nothing fancy or posh, nice and friendly people, good prices for tasty food. I got brocheta decgambas and ensalada Maritimo. Both more than satisfying. Did not make mistake visiting this restaurant
Si quieres comer pescaíto ... El mejor sitio sin dudarlo. Pulpo a la gallega espectacular .. no hay fotos porque no dio tiempo a hacerlas de lo bueno que estaba todo
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Comida variada, especialidad en pescado y mariscos, todo exquisito, así como el servicio y atención inmejorable. Soy una clienta habitual
Medias raciones bastantes grandes,bien de precio y personal muy amable. Fuimos con el perro y en la terraza sin problema
Unas raciones grandes y con muy buen sabor,, excelente comida, y agradables camareros,,
La comida está bastante bien. Variado de pescados y frituras y el servicio excelente
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Buena comida,chocos a la plancha riquísimo,rosada y besuguitos
the best place bar octopus lovers and fried fish.
