Chez Maryse Et Régis

Chez Maryse Et Régis

Chemin Des Montilles, La Frontière, 34350 Vendres Plage, France Reservierung
4.1 /5
1955 Bewertungen

"Excellent food. Fresh product . Home and listening staff."

Details

Telefon: +33467375881

Adresse: Chemin Des Montilles, La Frontière, 34350 Vendres Plage, France

Reservierung, buchen

Stadt: Vendres

Webseite: http://chez-maryse-et-regis.paqe.io/

Öffnungszeiten

Dienstag: 19:30-21:00

Mittwoch: 19:30-21:00

Donnerstag: 12:00-14:00

Freitag: 19:30-21:00

Samstag: 19:30-21:00

Sonntag: 12:00-14:00

Statistiken

Gerichte: 10

Kategorien: 5

Bewertungen: 1955


Adresse

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Bewertungen

Str

4/5

Nice restaurant away from the crowd, with parking. Very friendly boss and employees. The eight gratins were very good, the dryers too (very copious, the waiter proposed to take them in a box, what I enjoyed and accepted, the risotto to the ceps was very salty, damage because good. The fruit salad was essentially composed of melon, which I unfortunately don't like.Very affordable price. Little waiting. It was a good time.

Katia

5/5

Welcome and warm service, extraordinary cuisine! Everything is homemade, the meat is just amazing (small son of butcher boss! Fish and crustaceans are the speciality of the house, guaranteed freshness and cooked to perfection. Whether you are visiting or from the region it is a must-have address! Thank you very much Maryse and Régis, as well as all your team

User

3/5

friendly atmosphere but it should not be at the expense of cleanliness. The tables are sticky, the menus present traces of dried food between the pages....not top in this period! and the dogs that walk it is a shame because the plates are rather correct.

Muriel

5/5

A simple terrace, a friendly and family atmosphere, tasteful dishes and beautiful quantities... and an excellent irish coffee... attentive staff and a beautiful hairy kid Reserviere jetzt einen Tisch

Merlia

5/5

Very good table We ate very well all our dishes were excellent Special Mention for Maryse parillada and regis, risotto and cream molds. Even the meat was excellent


Gerichte

Poisson (Filet De Loup, Filet De Dorade Ou Seiche)
Poisson (Filet De Loup, Filet De Dorade Ou Seiche)

Moules À La Crème, Persillées Ou Sauce Piquante
Moules À La Crème, Persillées Ou Sauce Piquante

Viande (Entrecôte, Magret, Bavette Ou Agneau)
Viande (Entrecôte, Magret, Bavette Ou Agneau)

Moules Crème Ou Persillées Ou Sauce Piquante
Moules Crème Ou Persillées Ou Sauce Piquante

Filet De Saint-Pierre À La Plancha
Filet De Saint-Pierre À La Plancha

Brochettes De Coquilles St Jacques
Brochettes De Coquilles St Jacques

Café Ou Décaféiné Ou Thé Gourmand
Café Ou Décaféiné Ou Thé Gourmand

Coquilles St Jacques Gratinees
Coquilles St Jacques Gratinees

Panna Cotta Mit Roten Früchten
Panna Cotta Mit Roten Früchten

Filets De Oupoad De Rou-Rramas
Filets De Oupoad De Rou-Rramas