Mcdonald's

Mcdonald's - Tisch reservieren

Route D'Arroussets, 64100, Bayonne, France
1317 Bewertungen 2.3

"The sandwiches are packed quickly makes the cheese flow everywhere and stays hung on paper"

Details

Telefon: +33559550563

Adresse: Route D'Arroussets, 64100, Bayonne, France

Stadt: Bayonne

Webseite: http://www.restaurants.mcdonalds.fr/mcdonalds-bayonne-saint-esprit

Öffnungszeiten

Montag: 10:00-22:00

Dienstag: 10:00-22:00

Mittwoch: 10:00-22:00

Donnerstag: 10:00-22:00

Freitag: 10:00-23:00

Samstag: 10:00-23:00

Sonntag: 10:00-23:00

Statistiken

Gerichte: 0

Ausstattung: 6

Kategorien: 5

Bewertungen: 1317


Adresse

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Bewertungen

3 /5 Bewertung

A courteous staff and doing their work with a smile, it changes. GROS BÉMOL on the manager who was present on 20/09 at 8.15 p.m. The latter speaks to the employees as if it was aimed at less than nothing, very aggressive and humiliating. We're not reprimanding an employee in front of customers like this, you know? I sincerely hope that the franchisee will take my comment seriously, it is unacceptable to keep such a character in the management of a team. I could have been a person who works on the inspection of work for example, by the way, to the employees who will read my comment: don’t let yourself do, a good manager doesn’t speak like that even if an error is made, the labour code exists...

4 /5 Bewertung

Classic Mc Donald Restaurant. Nothing to say, the majority of the franchise range was there and the speed of service was set. No Golden menu during my visit and some missing sandwiches but nothing rehibitory.

5 /5 Bewertung

Always a lot of people, especially drive, but employees are very reactive so we are served quickly. Very few errors in the commands here (because this is what happens often at mac Donald's.

4 /5 Bewertung

I can guarantee that the room is clean. Never seen this, the lady passes behind every table that is empty to disinfect and pick up what remained on the table or fallen. Well done, ma'am.

3 /5 Bewertung

The sandwiches are packed quickly makes the cheese flow everywhere and stays hung on paper