M.el Meson - Tisch reservieren

We went to eat on Saturday of Holy Week after making a route. we arrived at 15;35 without reservation. we were treated super well! all the waiters and the lord of the bar majisimos! we asked for torreznos, bravíoli and entrecot, everything was of 10. There was a lot of room and if it's not because we had to drive back, we'd be so dripped.

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33 years ago on the weekends I read my wife leticia with our son Antoine we chose the month as our No.1 where we have always eaten very well. the owners parents and children today ana paula (alkadesa de navacerrada) and her husband gabi have always been very kind, affectionate with us. They've won five.

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phenomenal like always the chimes potatoes with turrets, the puppy, the salad. All very rich.

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it is very well on the terrace perfect for a snack

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very good place. product quality and price garlic

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