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"A qualidade do atendimento e da comida. Recomendo"
Telefon: +34685250385
Adresse: Ctra. Lago, 1, 49360 Galende, Zamora, Spain, Bragança, Portugal
Reservierung, buchen
Stadt: Bragança
Freitag: 09:30 -17:00
Gerichte: 5
Kategorien: 5
Bewertungen: 691
I met it, due to the insistence of my brother Javier (Captain Tan) who told me that I couldn't miss it. We stopped with the motorhomes on the side of the road as best we could... and despite it being closed, when I told Ferreira that I was coming from my brother, he opened it just for us and we ate the best meat I have ever tasted in my life. They have passed The years have passed and Javi is no longer among us...and today I remembered those years with a smile and a lot of nostalgia. Thank you very much, Ferreira and thank you very much, Javi. Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5
The food was of very good quality, we ate steak which was exquisite and some porcini mushrooms, which the owner himself picks and shows you before cooking them, delicious. It seems that he takes care of the product he offers. The place isn't fancy or anything, but the food and prices are worth it. It was a Sunday and all the establishments in the area told us that they couldn't serve 11 people at 3:30 but the owner of this place not only served us but did it very well.
The food of very good quality, we ate T-bone steak that was exquisite and some boletus, which the owner himself collects and teaches you before cooking them, delicious. You can see that he takes care of the product he offers. The place isn't fancy or anything, but the food and prices are worth it. It was a Sunday and in the area all the locals told us that they couldn't serve 11 people at 3:30 but the owner of this place not only served us but he did it very well.
Una experiencia en todos los sentidos. Pasé con el coche, me llegó el olor de la parilla y me paré a comer. Y acerté. El jefe es todo un personaje, agradable y atento. La comida está deliciosa, recomendable las setas y los habones, pero sobre todo, la carne. Según la fecha en la que vayas habrá más o menos problemas con las reservas y el aparcamiento. Si pasas por aquí, no lo dudes y quédate a comer. Reserviere jetzt einen Tisch
Comida espectacular, pedimos el pulpo a la sanabresa, el chuletón de ternera y la mejor tarta de queso que he probado. Un lugar increíble con un trato personal inmejorable donde comer y disfrutar de un rato agradable. Recomendado 200% Meal type: Lunch Price per person: €20–30
Un buen lugar para disfrutar de las habilidades de un artista de la parrilla, buena gente, buena comida casera sobre todo el chuleton el cual como un buen libro te lo presenta por capitulos y cada cual más interesante...
I don't think they do better ribeyes in many places. Very nice and friendly owner. Totally recommended Food: 5 Service: 5 Atmosphere: 5
Really good steak and very friendly and famous chef. We really enjoyed the diner and our night at Meson Ferreira. Reserviere jetzt einen Tisch
A day to have a laugh and eat very well. Ferreira a great. Food: 5 Service: 5 Atmosphere: 5
