A FUIR !!!This restaurant (Let's call it a big joke. I went to lunch with my mother: very cold reception (as if we were disturbing), but I wanted to go over. Then, the quality of the food is poor: some dishes date several days (and yes, you can't bend everyone! and are rances. Again, I found a hair on a maki. Fresh saumon at all. I will report it to the hygiene department (risk of poisoning.The person responsible is execable: when asked for information she does not even respond! And she watched us all over the meal (would we steal covers or what do I know again?... as if we were thieves and it's frankly unpleasant. I didn't make a scandal for the only reason that this broken arm team wasn't...
A FUIR!!! This restaurant (Let's call it a big joke. I went to lunch with my mother: very cold reception (as if we were disturbing), but I wanted to go over. Then, the quality of the food is poor: some dishes date several days (and yes, you can't bend everyone! and are rances. Again, I found a hair on a maki. Fresh saumon at all. I'll report it to the hygiene department (risk of poisoning). The person responsible is execible: when asked for information she does not even answer! And she watched us all over the meal (would we steal covers or what do I know again?... as if we were thieves and it's frankly unpleasant. I didn't make a scandal for the only reason that this broken arm team wasn't w...
After reading a lot of comments, I feel like I'm not eating in the same restaurant as the others. I've always been greeted with a smile. The quality of the food is rather good for a restaurant at will, I enjoy the California Roll. And I've never seen any empty tray. As soon as it leaves, they're getting back.
Arrival at 2pm plus big thing at the buffet 3 hazelnut cheese 3 nuggets for 9 euros it's light and expensive and it was better before....
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Good but cold dishes.. a pity... nice reception and quiet restaurant..c is appreciable.
Sashimi no fresh, sushi with little fish and lots of rice, very cold welcome
Not too bad.I order a coca plus a carafe of fresh water to....25 degree
A little radins on the sweet sauce, but otherwise very good
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A normal sushi
c'est bien
