Stopped here for lunch, what an amazing restaurant, very big with large parking area for almost anything you drive! The restaurant is adorned with lots of local farming tools, items, artefacts and there is a lovely coal fire in the centre. Food was perfect, I had steak, served on slate, and my wife had swordfish. Both cooked to perfection. Friendly staff who even placed warm coals beneath the table to keep our legs warm (Spanish tradition). (Accept cash and credit/debit cards) Highly recommended for a visit..... loved it.
