Nesso - Tisch resevieren

My wife and son have been raving about this place, and I've been looking forward to experiencing its wonder myself. First, the good: this kitchen obviously knows its stuff! Arancini appetizer was heaven, pork iberico was out-of-this-world, and my son's pasta was a wonder... Everything arrived piping hot from the kitchen, and every dish would make me justifiably want to return!! Now, the not-so-good: greeting at table was strange enough to make me ask my son if he picked up on the same (negative vibe. He already had. Perhaps Maria' was simply having an off-night. If so, I'm sorry and wish her well. If not, then five trips past our table to serve other tables and dishes left on the table for f...

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This restaurant operates like a finely tuned machine. The decor has an urban vibe with a pleasant color scheme that isn’t overly bright or jarring. We arrived just a few minutes early for our reservation and only waited a minute for our table. The service was prompt and flawless. The appetizers arrived quickly, hot, and flavorful, and the entrees followed shortly after we finished with the starters. The meals were incredibly delicious and served piping hot; they were truly exceptional. The dessert was outstanding as well. Do yourself a favor and dine here—this place deserves an A+, and I don’t hand out high ratings easily.

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I celebrated my birthday at this restaurant, and it was an incredible experience! The dinner was fantastic, with prompt and friendly service. They have a sommelier available if you need help navigating their entire Italian wine list. The pacing of the meal was perfect, and the food was exquisitely prepared. The tiramisu, made in-house, was the best I've ever had! Located in the Alexander Hotel, this spot is a real gem. We’ll definitely be returning!

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we had a great dinner in nesso! we started with aperol splashes that were delicious, as well as the arancini appetizer and the beet salad so good! we also have the focaccia that was absolutely delicious! we shared the short rib and the cacio e pepe for entrees. we liked the short rib and the pasta was good, but next time we would try something else. the restaurant had a cool atmosphere and we had fantastic service! we're coming back! Reserviere jetzt einen Tisch

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CRG's homage to Italian cuisine was a favorite of ours before the pandemic, and we’re thrilled to see that they have returned as strong as ever. While all the pasta is made in-house, I believe the standout dishes come from the filled pastas. The lobster ravioli has always been a highlight, but recently, the tortellini and agnolotti have truly stolen the spotlight.

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I celebrated my birthday there. amazing dinner! service was fast and friendly. sommelier on the personal when they have asked about their entire Italian wine list. pacing was great. the food was well prepared. tiramisu is made in the house and was my favorite at all! the hotel is located in the alexader hotel. we're coming back.

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Started with the meatballs and bread... delicious. Main course was the Filet which was perfectly prepared with broccolinis. Most remarkable was the knowledgeable, courteous staff who guided me through my experience with intuitive, skillfully educated choices and wine pairings. Overall, this was a memorable and lively experience.

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The staff was very friendly, and since it's located in the city, I wasn't sure what to expect. The food was outstanding! Be sure to try the Burrata bread; you definitely won't be disappointed! Reserviere jetzt einen Tisch

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Fantastic service at the bar. Food included Scallops and Ravioli, both outstanding! Good bottle of wine. All made for a wonderful meal.

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Great food, great service and all around great dinning experience. Adding this to my favorite restaurants in Indy

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