One of the best known Vietnamese restaurants in Denver! We have been coming here for over 20 years. It was my first introduction to Vietnamese cuisine and I have been hooked ever since. When I'm here, I always get their sweet tea to drink. It is not like southern sweet tea at all. The taste is almost like Lemon Nestea. They serve it with a lime and have free refills. We always order their spring rolls for an appetizer which comes with peanut sauce. We add sriracha to the sauce for a little garlicky kick. For my entree I almost always have the Vietnamese combination noodle bowl, but today I had their fried squid. It is lightly battered and tossed in lots of fresh garlic, red onions, and scall...
I've been coming to this restaurant for over 20 years, having grown up with it, but I hadn't visited in a while until we decided to stop by for lunch on Friday. It was quite quiet, with only one other table occupied. In the past, when the place has been busy, service could be slow, but this time there were two staff members who frequently checked on us. We ordered the Vietnamese fried egg rolls (which are the best in town!), black pepper chicken, and combo fried rice. The fried rice was fantastic—so light and fluffy. I really wanted to try a rice noodle bowl, but I realized I was already ordering too much food. After all these years, I remembered why I love this place so much. Normally, I ge...
Was pleasantly surprised by this place! We did a cross country road trip and were on our way back west. Had been missing good Asian food the entire time! Plenty of parking in their lot. Went for a late lunch and the place had only 2 other parties inside. We were seated immediately. Additionally, service was definitely better than most Asian restaurants lol. We ordered the goi cuon (spring rolls), cha gio (eggrolls w/ veggies to wrap), pho dac biet (pho w/ lots of beef variants), pho tai (pho w/ rare steak), and a combination com tam (combination broken rice dish). Everything tasted amazing! Loved that the hoisin/peanut sauce for the spring rolls, the fish sauce for the eggrolls, and the pho...
Our table of 3, back for another lunch, said: the grilled pork egg roll noodle bowl is so good can’t talk and eat; the special noodle bowl is satisfying and filling and is worthy of a return visit and; for the less hungry eater, the appetizer was perfect and just the right combination of flavors, shrimp rice paper spring roll and vegetable dish which is a delicious combination of pickled radish and carrots and fresh greens.
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Recommended by a Denver local, so I decided to try them out. I ordered Cơm đặc biệt for lunch and got a huge variety of meats on my plate. It was fantastic and filling for the price. The ambiance is nice, as well as the staff as they were very attentive. My only complaint with this place is that the restrooms are single-person only and require you to wait until the person using them is finished, which can take some time.
Best Vietnamese spot in town hands down! Get the rice paper wrap, salad and oc. The secret is to order #1 from each sections of the menu
Our family loves the food at New Saigon. We often go there for special occasions.
Really liked their Pho (Beef). Felt like an authentic experience!
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Cuisine was nice. Fied rice looked and tasted like white rice
Great food and service. We have been coming here for years.
Vegetarische Frittierte Frühlingsrollen
Goi Du Du Tom Thit (Peanut Topped)
Tom Bo Cha Gio Cuon Banh Trang
Hoanh Thanh Tom Thit, Bo Vien
Cang Cua Rang Muoi (Shell On)
Cang Cua Xao Sa Ot (Shell On)
Crab Meat Soup With Asparagus
Goi Thap Cam (Peanut Topped)
Goi Tom Thit (Peanut Topped)
Goi Dac Biet (Peanut Topped)
