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"This place is tinyI mean tinyThere's three tables inside (plus a couple more outside) and a little kitchen, and that's it."
Telefon: +61292115335,+61293104788
Adresse: 1/7 Potter St, Waterloo, Sydney, New South Wales 2017, Australia
Reservierung, buchen
Stadt: Waterloo
Gerichte: 0
Kategorien: 5
Bewertungen: 21
My sister and I went to dinner and found this restaurant close to our accommodation. I brought a bottle of wine with me and was informed that there was a corkage fee of $12-15. I decided to take my wine back home and instead drank their refreshing and delicious lemon water. We ordered from their extensive menu - my sister got the Sweet and Sour Pork ribs with vegetables, which looked appealing on the menu but arrived in a dark sauce (closer in color to Hoisin sauce) with what seemed to be frozen peas and carrots. My sister, albeit hungry, did not enjoy it very much. I ordered the stir-fried lamb with vegetables which was okay, but the only vegetables present were shallots and onions. The mea...
We have been to Australia on several occasions now to visit our sons. I'm never keen to knock an establishment that is trying to make a living, but I felt on this occasion people need to know that this place needs to be given a wide berth. We had half duck with pancakes, the pancakes thick and were under cooked, the duck was pieces of duck, not on the bone, the chicken in the curry did not taste any thing like chicken and the king prawn fried rice was full of oil. My conclusion to this meal was expensive and rubbish and that's where 98% of this meal ended up.
The food at this restaurant is incredibly tasty! The quality is top-notch. I tried the dumplings and they were amazing. I also sampled some other dishes and they were equally delicious. It's worth noting that this restaurant specializes in dishes from northeastern China. If you're accustomed to typical Chinese dishes like fried rice or sweet and sour chicken, this may not be the place for you as the flavors are unique and may require a more refined palate to fully appreciate.
Went to this restaurant for dinner, and ordered a few dishes:- honey prawn, seafood tofu and whole fish sweet sour.The food is just ok not great.They gave us a pot of chinese tea.First the water is not hot then, the tea was not brewing.I'm not kidding. For some reason, the tealeaf just dont brew.I looked at next table, the tea was fine. Just for our table :(I will not return to this restaurant again. Reserviere jetzt einen Tisch
I stumbled upon this restaurant while searching for a nearby place to eat near my airport hotel. They offer takeout options. I tried the green vegetables with garlic oyster sauce and the oven-baked chicken with Sichuan Spicy Pepper. Both dishes were absolutely delicious. This restaurant offers a unique twist on traditional Chinese cuisine. I will definitely be returning.
I ordered vegetarian spring rollsfrom the Wentworth Point restaurant. On their menu it states that you receive 5 pieces. It wasn’t until I got home that I realised that they only gave me 4. Also, staff not very friendly but this could be a language...issue as their English seems to be very limited.
Dropped by for dinner. The fish was fabulous, the prawn was ok, the other meal was edible. They gave us a pot of chinese tea, funny thing was, it was colourless and tasless. More like hot water in a pot. For the price, there are better restaurant around. I would give it a miss.
I love this product! It has exceeded my expectations in every way. It is well made, durable and leads exactly as described. I would recommend it to anyone looking for a reliable and high-quality product. Reserviere jetzt einen Tisch
A little hole-in-the-wall eatery that serves the best Northern Chinese cuisine in Sydney, Xi'an Cuisine should be at the top of everyone's list of places to
This place is tinyI mean tinyThere's three tables inside (plus a couple more outside) and a little kitchen, and that's it.
