A notice that will be unsurprising for the staff present during our visit on a Saturday night, they have known our remarks. After having made several restaurants that were complete we fell on Leon, there remains even much empty space in the three quarter but now we understand better. A very cold decor and not only, it's cold just we have to eat with our coats. We order an aperitif board, the waitress tells us that there is no more, good one chooses another, the waitress returns and this one too it cannot serve us. We ask him to do what they have in stock. The result was rather average. Then a burger without taste and with the steak too cooked. Stop the degats, we'll take our dessert somewher...
First and last time at a Leon, the cassolete mussels are the most fades I've ever eaten, the iodized side is absent and the chew a little rigid. Wearing fries in a small cup, I'm pretty disappointed. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 2 Service: 4 Atmosphere: 4
Never disappointed in our passages, the welcome of the manager and his dynamism put us in the mood for a good time. it directs us in our choice of new dishes, we have very well eaten, good heat of dishes. Bravo to the whole team we'll be back.
We pushed Leon's door on Sunday noon... Everyone loved it. We'll come back it's on!!!!! Kidfriendliness: Games available: baby football with reading space.... Meal type: Lunch Price per person: €90–100 Food: 5
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We had dinner tonight at this restaurant. We ate well, but I find excessive prices for a chain. otherwise very friendly and receptive
Added board Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 3 Service: 1 Atmosphere: 3
After our visit we are conquered!!!, a warm welcome, delicious meals, nothing to say, to redo!!!!
Very good reception, varied map, no waiting. Recommended for mussel lovers... Always as good...
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thank you to the server that was at the top very well eaten I highly recommend a very fast
nice place fried mussels a friendly personal delight
Cocotte Champignons De Paris, Fraise, Échalotes, Vin Blanc
Cocotte Servie Avec Du Riz Ou Des Frites Fraîches
Gambas Sautées À L'huile D'olive Et Au Thym Blanc
Mussels With Wild Prawns And Calamari Rings
Cocotte Au Roquefort, Échalotes, Vin Blanc
Cocotte Veau, Tomate, Olives, Vin Blanc
Salade César Fish Façon Grand-Place
Cocotte Minière De Canard Frais
Poêlée Relevée Aux Épices Cajun
Pavé De Saumon Frais Poêlé
![Léon Noyelles Godault [fermé Définitivement]](https://cdn.tablereservation24.com/42263556-table-booking-image-gallery_thumbnail.jpg)
