The food was so amazing. I wish I had thought to grab a photo of my food before I ate every bite. I had the bacon Avocado Benedict on an English muffin. Everything was cooked and seasoned perfectly. The queso was the perfect heat. The potatoes were mouth-watering. My daughter had French toast, which was also very delicious. My son had the picture in the photo. All the meals (adult and children) were good portions and left us all satisfied. We will definitely be back the next time we are in town!Oh, and the Blueberry coffee is to die for. Highly recommend everything at Over Easy!Kid-friendliness: Nice kids menus for kids of any age.Parking: Parking was slightly tough because they were doing c...
I came for breakfast. There was a wait. I sat at the bar. I ordered the cake and eggs. I saw good reviews regarding the pancakes. What I received could have been on man vs food. I was presented a platter that could be used for a Thanksgiving turkey. It came with 2 scrambled eggs and 2 pieces of bacon. This was the largest pancake I have ever seen. It came with a standard sized plastic cup of syrup. The syrup was not enough for the pancakes, so not a great experience. They should have put a warning regarding the size of the pancake. So many good reviews but I don't know if I could do that again.Parking: Parking is tight. Paid street parking and free spaces in a single row. Not good for people...
When we entered, the host was pleasant. We sat immediately, and they brought out tap water(a no for me, but okay if that's your thing), so I had the blueberry coffee with cream and raw cane sugar. There is no shortage of food on your plateMy husband had the pancake, bacon, and scrambled eggs. I had the chicken and waffles. I was excited they had Frank's hot sauce and not Tabasco. They serve their coffee in cute creative mugs, so no one seemed to be the same. Our server was delightful and wore a pair of the cutest sunflower earrings. Kindest person in the place, it seems keep shining! Overall, we will go back next time and try other menu items.
While there were several magical-themed dishes on the menu, they seemed to sell out quickly. Both the specialty dishes and the regular breakfast items were delicious and felt homemade. One standout was the specialty pancake, which was enormous—easily large enough to fill three plates.
However, the consistency of the drinks was lacking; I ordered the same drink twice, and they tasted different each time. This inconsistency may have been a result of the restaurant being overly crowded due to the town's events. Overall, it was a charming experience despite the chaos.
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Perfect place to go get breakfast and sit outside by the river. The restaurant use to be a train station and is uniquely decorated to keep the nostalgic charm. Staff is kind and courteous. Not too long of a wait even on Mother’s Day. Food was delicious we recommend the French Toast and Sausage, Bacon Avocado Benedict and the Chicken n’ Waffles (ask for extra syrup and salt, texture is good but flavor is a little bland).
It's nice place to have a laid back brunch. Its location in Kent's Historic Train Station. The train depot closed in 1970. the Pufferbelly restaurant opened on first floor in 1981 and closed in 2017.Treno Ristorante opened in 2017 and closed due to pandemic.
The service was decent, but the food lacked flavor. My Turkey Biscuits and Gravy came with gravy that appeared to be sitting out and not freshly made. On a positive note, the restaurant was clean and had a lovely atmosphere.
We had a wonderful breakfast in the old railroad depot building in the heart of downtown Kent. Service was great. Food was all home cooked. Large portions.
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Vegetarian options: The spinach and mushroom dish looked and smelled fantastic.
Kid-friendliness: It's a wonderful spot for kids and families alike.
Spinach & Portobello Mushroom Mac'n Cheese
Winter Chicken Slow-Roasted Chopped Salad
Slow-Roasted Fried Chicken Benedict
Geschwärzter Hähnchen-Cobb-Salat
Gebratene Grüne Tomate Benedict
Roasted Red Pepper Potato Salad
Slow Roasted Corned Beef Hash
Spinach & Portobello Mushroom
Slow-Roasted Corned Beef Hash
Blue Corn Crab Cake Benedict
