"Best Thai restaurant in Melbourne green curry, pad grapao, spicy lamb stirfry and pad khee mao are my favourites. Staff are friendly and attentive. We often get takeaway too."
Having always been a big fan of Paradai 1&2, this place was next on my list. The restaurant interior itself is similar to Paradai Thai 2, with a decent amount of tables and the food was quite enjoyable too.We opted for 2 entrees and 1 main. For entrees, the money bag and curry puffs, which both came in 5 pieces -divine! We loved the generous quantity and couldn’t get enough of the money bags. Pastries were cooked perfectly and the sweet chilli sauce on the side was a great combination. As for the main, we went with the yellow curry which had pumpkin, green beans and cherry tomatoes. Absolutely loved the flavour of the curry- went down very well with the rice. Can’t wait to come back again
Surprisingly the food are not bad, service were good too, the food came out fast and everything taste simple but nice. I especially love the fried fish with tamarind sauce, its one of the chef's special. Larb was standard, not enough sweetness, it was only salty and sour. Papaya salad with seafood was good, pad thai taste wise was okay but the rice was too soft, And fish cake was okay but way too tiny. Lemongrass prawn taste like tom yum and its not bad and steak was overcooked and a bit hard. Overall happy with the food and service, and everything that we ordered only cost $127, definitely worth it!
Absolutely delicious Thai food! Headed to this local cafe located on the corner of Warrigal Rd with many recommendations to this place. Opting for the roti bread with peanut sauce 1 vegan pad Thai and a chicken pad Thai. The roti was delicious with perfect consistency of the peanut sauce, both pad Thais were also lovely up there with some of the best. Service was a little slow and underwhelming with our roti bread coming out quite late after our mains. All in all lovely local restaurant with very yummy food!
I normally get Paradai Thai as my usual takeaway Thai. I thought it tasted great as takeaway, but it tastes twice as great eating in.<br/ <br/ All the meals were freshly cooked and delicious. We ordered the roti with peanut sauce, Pad Thai and massaman curry. The roti was super crisp and the Pad Thai had great texture and was also quite saucy unlike some very dry pad Thais you often get. <br/ <br/ Paradai Thai delivers as both a go to takeaway delivery and eat in Thai restaurant.
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We love Paradai Thai II in Carnegie, so I was stoked to find Paradai Thai III as it's much closer for us. The red duck curry flavoursome, with a decent amount of spice and the pad see ew is tasty with perfect smoky flavour from the wok. The prices are very reasonable and the service is efficient. My only complaint is that they don't deliver to Mount Waverley!
Got takeaway. Delicious green curry. A tad on the pricy side for $17 for 4 prawns, might go vegetables next time as the creamy rich green curry sauce is really what is to die for and thats just $11. Vegetable Pad Thai was okay. Might skip this in future to try the other curries. Pork panang curry I am told was delicious.
Ordered takeaway from here for the first time. Very generous portions, and nice, basic, tasty Thai. The takeaway menu feels kind of limited (in the scope of what Thai restaurants can offer), but the food was lovely. Ordered via Menulog and has no issues. Only problem was card was $20 and over.
Delivery. Mixed entree very nice. Green curry texture not too thin which is great. However, the prawns are hard, overcooked. And smaller than other places. Found a short black hair in the curry, too. Next time watch out.
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I chose the ‘Pad Thai’ with vegetables and tofu $11.00). I loved how the dish came with a lemon wedge and a mound of crushed peanuts. My dining companion picked the ‘Pineapple Kao Pud’ with chicken $11.90)…
Best Thai restaurant in Melbourne green curry, pad grapao, spicy lamb stirfry and pad khee mao are my favourites. Staff are friendly and attentive. We often get takeaway too.
