4 /5
Bewertung
★
★
★
★
The menu has hardly changed over the years. We began with the puff pastry filled with mozzarella and black truffle, which was absolutely delicious. Next, we enjoyed the seafood pasta in a creamy sauce, which was very good, followed by the gamberi aglio, which was decent. The pan-fried fish of the day was well-cooked but nothing out of the ordinary.
For dessert, there was a selection of pies, cakes, and other treats presented on a dessert trolley brought to our table. This is a nice touch for those who are indecisive and prefer to see what they’re ordering, but I found the desserts to be fairly average overall.
While it's definitely on the pricier side, it still offers a lovely authentic I...