Birthday dinner for my wife. Lovely setting albeit quite chilly in there. Rough dusty floor as its a nursery, but tricky avoiding the puddles getting in and out of the venue and visiting the toilets. Food was pricey and didn't live up to the standard we expected. Burnt toast under the crostini's and under the chicken livers. Steak was supposed to be medium rare but it was extremely rare. Side potatoes were overcooked golf balls. Portions are large but that kind of spoils it as you've no room left after starters. Many people were taking their leftovers home in take out boxes. Don't blame them at these prices. We still enjoyed our evening as the setting and the team are very nice. But I hope t...
This restaurant is always a bit of a splurge, but it’s definitely worth it for the atmosphere, attentive service, and of course, the exquisite food that highlights top-quality ingredients prepared simply. The restaurant was adorned with vibrant, jewel-toned dahlias. We arrived later in the service but didn’t feel rushed at all. Be sure to make a reservation in advance, dress nicely, and take your time to enjoy the experience.
Overpriced and underwhelming. Nice setting and pleasant staff. Service was good. Food portions were small and dishes were fairly basic. Sadly my husband returned his crab linguini starter as it was swamped in lemon juice and inedible. Not worth the £100 per head for the 3 courses and 2 tiny appetisers.
The food was beautifully presented and very delicious too. Service was friendly and attentive and I could not fault a thing. Yes it’s pricey but it was a special place and the atmosphere was unique when the rains came down. Yes I’d go back and would recommend for the food alone
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Great atmosphere, lovely serving staff, but it did take over 40 mins for the main course to arrive. Also, I don’t agree with places that are too pretentious to serve Coca Cola.
The ambiance is super and the food amazing and beautifully presented. The staff were very welcoming and friendly. Many thanks for a very happy family occasion!
The location is fantastic, the staff are attentive and helpful, the food is excellent, and the atmosphere is relaxing with very efficient service.
The service was excellent, the food was delicious, and the atmosphere was very enjoyable, though it can be a bit pricey.
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We came across some concerning reviews, but the food and our overall experience truly surpassed our expectations.
Service was great, ambience charming, food tasty but totally unremarkable.
Bruschetta With Grilled Baby Leeks, Scottish Girolles, Green Peppercorns, Marsala Thyme
Petersham Pakora Chickpea Coconut Masala, Crispy Onion Rice, Yoghurt Kadhi, Flat Bread
Pentire Adrift (Coastal Herbs) Or Seaward (Bright Zesty) Non-Alcoholic Gins With Tonic
Original Bean Chocolate With Zisola Olive Oli Ice Cream Choccolate Tuille
Harissa Chicken, Friggitelli Peppers, Cumin Yoghurt, Apricot Pine Nuts
Chargrilled Haye Farm Beef With Wild Rocket, Parmesan And Chimichurri
Whole Scottish Plaice, Beurre Noisette, Capers, Chilli Sea Vegetable
Italian Courgette, Grapefruit, Parmesan, Mint Honey Marcona Almonds
Haye Farm Lamb With Baby Gem, Piattone Beans, Green Peas Mint Sauce
Raspberry Crush, Orange, St. Clements Or Apple Luscombe Juice
