Phil's BBQ - Tisch reservieren

Ironically, the meat was okay, but all that was not meat was really good. The baby back ribs were clean from the bone, but they were a little dry they only tasted good when it was drowned in the bbq sauce. The pulled pig was good, but something too smokey for our taste. But the pommes were addicted and the fried onion rings were phenomenal. Would come back for the fried onion rings. Also no ranch fan, but her buttermilk ranch is amazing. Your macaroni salad and potato salad pages were also really good! Not too vinegary, slightly cooled, and went well with the warm baby back rib bbq. Service: It's a bit confusing, but they just sit parties from 6 and above. If you have less than 6 people in y...

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I enjoy it, Phil?s BBQ Beefy Ribs and Chicken-less dinner, which is good and delicious. I read on Yelp and Google that this is #2 for best BBQ in San Diego. You have many good BBQ foods like BBQ Pork, Chicken and Beefy Ribs! I also eat BBQ Pulled Pork with my uncle. And the onion rings are also good!! So this is a good place to eat some good BBQ!!

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This place really enjoyed today. You have a dog-friendly terrace, so we all had a nice lunch. My husband and I shared ribs and chicken with two sides. Coleslaw and potato salad. I love both. Wished I ordered the bulk of the potato salad, definitely hit. We were looking for a BBQ place for a while and I think we found it!!!!

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Very recommended! Meat is delicious, attentive staff, acceptable price and large part. They also offer a wide selection of beers that are produced locally! The restaurant has a happy hour with attractive offers!

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Arrived at 8:30pm on a Saturday night and waited 45 min in line. It was worth the wait. Food comes out rather quickly after you order and it was some of the best baby back ribs and pulled pork I've ever had.

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