This was my first time at Pho Bowl. I haven't really had a true bowl of Pho since moving to Dallas so when my coworkers suggested this for lunch, I jumped on board. This is one of their favorites. When we entered the restaurant, we were one of the few people inside; there was only one other person sitting. At the front of the restaurant, there was one employee at the register who took our orders. I originally wanted a Pho Burrito, but when I arrived at the restaurant, I realized that this wasn't available and the website/menu wasn't updated. I was a little concerned when I ordered a Chicken Pho with Curry base and spent nearly $16 on lunch. It took our group of six about 15-20 minutes to rec...
Upon entering the restaurant, we noticed it was relatively empty, with only one other customer there. At the front, one employee was taking orders at the register. Initially, I wanted to order the Pho Burrito, but I discovered it wasn't available when I arrived. Unfortunately, the website and menu hadn't been updated. I decided to go with the Chicken Pho with a Curry base, which cost me nearly $16.
Our group of six waited about 15-20 minutes for our food. We all chose different dishes, most of us opting for Pho. When my bowl arrived, I was pleasantly surprised by its size. However, I had to ask for chopsticks and a soup spoon, as they weren't provided with the meal.
I enjoyed the broth,...
A soup that satisfies me everytime and the tastiest of moments are here in this bowl.. yes, I am talking about this bowl of pho from Pho Bowl and it is pho real where it’s at I adore every bite we had and portions were a good size especially the pho bowl that’s loaded with meat — satisfaction is truly guaranteed! This spot is definitely a must visit especially now that’s it’s winter season, in any season actually cause pho is always the real deal! ?What we got:? Cheese Wonton $6.00? Shrimp Spring Rolls $6.00? Fried Dumplings $6.50? Garlic Parmesan Wings $7.50? Banh Mi Pork (shrimp $1.00) $7.00; add fried egg $2.00? Pho Bowl (combo meat $1.00 original broth) $12.00? Pad Thai (chicken shrimp...
A soup that satisfies me everytime and the tastiest of moments are here in this bowl.. yes, I am talking about this bowl of pho from Pho Bowl and it is pho real where it's at I adore every bite we had and portions were a good size especially the pho bowl that's loaded with meat satisfaction is truly guaranteed! This spot is definitely a must visit especially now that's it's winter season, in any season actually cause pho is always the real deal! What we got: Cheese Wonton $6.00 Shrimp Spring Rolls $6.00 Fried Dumplings $6.50 Garlic Parmesan Wings $7.50 Banh Mi Pork (shrimp $1.00) $7.00; add fried egg $2.00 Pho Bowl (combo meat $1.00 original broth) $12.00 Pad Thai (chicken shrimp $1.00) $13...
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The pho is great, but if you get it to go they don't give you anything big enough to eat your food in...the broth container is full and the noodles and beef are in take out rice container. It wouldn't be an issue if I took it home, but at work I don't have a way to eat it...I tried pouring out more than half the broth into another cup, but even still once I added the noodles and beef it was filled to the ring of the broth cup. Even without adding the bean sprouts. Plus the container is deep. So all the beef and onions are at the bottom and the noodles on top. Because it's so full, I can't mix it.Again, food is great and I recommend it for sure. But the to go orders don't seem well thought ou...
I had a craving for pho, but I was a bit disappointed. The soup was too greasy, and the delivery bowl was quite small (especially since I was eating in a hotel room and didn’t have any other plates). It overflowed as soon as I added the noodles. The bean sprouts also didn’t seem fresh and had a weird color. On a positive note, the spring roll was really tasty! I also ordered a soda, but it had too much ice, so by the time it got to my hotel room, it didn't taste like soda anymore. It was more like a mix of sparkling water and flat soda.
While the Pho was more than enough for a fulfilling meal, I couldn’t resist trying their Pork Banh Mi sandwich as well. The pork was tender, infused with what tasted like a Korean BBQ sauce, and topped with fresh slices of carrot and cucumber along with more jalapeños. The crispness of the vegetables provided a refreshing contrast to the flavorful pork, while the jalapeño balanced out the sweetness of the sauce perfectly. All of this goodness is nestled inside a toasted roll, making it a fantastic choice for either lunch or dinner.
I was in the area and decided to grab some beef pho to go. This place isn’t your typical Vietnamese restaurant; it has a more modern, fusion approach to Vietnamese cuisine. Unfortunately, I was not impressed with the pho broth. It was overly oily (see photo) and lacked the usual aromatic flavors and depth that I expect.
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We order for delivery- pho and vermicelli bowls have been excellent. Very good grilled pork
Friendly staff. Food comes out hot and fresh. This is our second time. Try the boba too.
