Pho Ever - Tisch reservieren

We ordered two bowls of Vermicelli noodles, one with tofu and vegetables, and one with a mix of five different meats, as well as a platter of spring rolls. The veggie bowl was mostly bean sprouts and noodles, with a few pieces of cucumber and carrot. The meat bowl was similar in composition but with different meats. The flavor was average. The spring rolls were poorly filled and wrapped, and were falling apart. The peanut sauce was not tasty. Overall, the meal was not worth the price of nearly $70.

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The food here is great! I appreciate the gluten-free menu options. Unfortunately, the online ordering feature on their website is not functioning, so you'll have to either visit the restaurant in person or give them a call. The large sign out front promotes indoor dining and lunch specials, but a small sign on the door states they are only offering takeout. Disappointingly, they were out of oat milk for the Thai tea.

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The Pho at this restaurant used to be great, but the quality and portion sizes have declined recently. It seems like they may be understaffed. The service was still friendly though. Keep in mind they are closed on Mondays. I would suggest trying Pho Daily as another option, which is also just a few minutes away.

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I recently moved from san diego to gardena and have searched for options. I really like the vegetarian menu area. here there are options. I have ordered vegetarian egg rolls and was brought with meat, so maybe stress they are vegetarian or check before they bite.

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so hard and good for your soul. they can feel that it cure them when their nase begins to run. as good as whenever, but especially when they have a pain in the neck. the broth is great. pho portions are generous and they have a large limonade selection.

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