Unfortunately we dined there (Como) this evening and had a unpleasant experience. Food quality was poor for both pasta and pizza. The prawn entree was nice for one of our guests. The pizza was watery and soggy and the pasta was chewy and dry or overcooked and gluggy. Waitstaff seemed under trained.
We ate here last night. Fantastic food with attentive wait staff. All the pasta dishes were great but my daughter especially appreciated the gluten free carbonara, it was perfectly cooked, which can be tricky with gf pasta.