This place was highly recommended from a good friend of mine seeing that it was better than Bob le Roi du Submarin. So we tried it out and ordered. We were amazed that not only the best Italian thin crust pizza this side of Italy but also they made a pizza dough submarine with all the trimmings. Half way through our meal we were greeted by the owner Raphael who asked how was our meal and offered us a free coffee of our choice.We left this place full and satisfied and we will make it a weekly outing.
