Keine gute Erfahrung. Ich nahm meine Frau ihr für ein Überraschungs-Valentinstag-Abendessen. Wir gingen hinein, hörten Live-Musik mit einem großen Bildschirm, der die Winterlandschaft zeigte. So weit, ist es gut. Das Menü präsentierte das Ehepaar der Valentinstagdiner, als die Wahl pro Vorspeise, Entree und Wahl pro Paar., Dh. Wir mussten unsere Entscheidungen teilen. Ok SID SEHEN SIE DIESE BEDIENISCHE ANDERE WO. Oh, ok ... sie sagten das in der Beschreibung nicht. Das war also in Ordnung, wenn sie Ihnen genug, um zwei Personen zu teilen. Welcher, wenn man die Gerichte ansieht, nicht. Also landeten wir zu den Mahlzeiten. Unsere Aperitifs war sehr spät herausgekommen ... Die Kellnerin entschu...
Dies war insgesamt eine große Enttäuschung. Das Ambiente fühlt sich an wie ein mexikanischer All-Inclusive, kitschiger Ort. Das Licht ist zu hell und es gibt einen riesigen, wandgarten Fernsehbildschirm, der eine gefälschte Kaminszene hatte. Es gab nur einen Server für das gesamte Restaurant und sie war mit Kunden kurz und würde an dem Küchenpersonal schreien, was es für Menschen sehr unangenehm machte. Wasser wurde nicht nachgefüllt. Getränke wurden nicht angeboten. Essen war bestenfalls subpariert. Die Temperatur war ausgeschaltet. Mein Lachs war fad und das Gemüsemedley darunter war Kühlschrank kalt und stimmte nicht mit den Menübeschreibungen zusammen. Bei verbrannten Lammkoteletten kam...
Overall, this restaurant was a major disappointment. The atmosphere felt like a tacky, all-inclusive Mexican venue with bright lighting and a large TV displaying a fake fireplace scene. There was only one server for the entire restaurant who was rude to customers and yelled at the kitchen staff. Water was not refilled and second drinks were not offered. The food was mediocre at best, with my salmon being bland and the vegetable medley underneath being cold and not matching the menu descriptions. The rack of lamb was overcooked and the grilled octopus did not seem fresh. The owners, an older couple in track suits, were serving dishes and the chef offered to reheat my meal, but it wasn't worth...
eating was delicious, but it was a very strange experience. I think the majority of the employees must be related and it is hard to describe the atmosphere, but it felt a bit like we were eating in the middle of their living room on an imaginative. I would not have been shocked if the chef decided to make a quick break by playing on the table next to us sweets crushed on his phone while our server politely said it would be just a few minutes more.
Reserviere jetzt einen Tisch
This was my second visit to the restaurant and unfortunately, it did not meet my expectations like the first visit. There was a lot of noise from moving chairs around in the upstairs event room, which was distracting. The service was not as prompt and not as professional as my first visit. While the food was good, it arrived lukewarm. Overall, I was not completely satisfied and I probably won't be returning for a while.
The food was enjoyable, but the overall experience was quite peculiar. It seemed like most of the staff were related, and the atmosphere felt like dining in someone's fancy living room. It wouldn't have been surprising if the chef took a break at the table next to us, playing Candy Crush loudly on his phone, while our server informed us that our food would be ready soon.
We were greeted when we entered the restaurant. Our server was very friendly and attentive. There were a lot of food options to choose from. Our food was prepared and served in a timely manner. We all enjoyed the meals we ordered. We plan to tell our friends about your restaurant and are looking forward to returning to eat again soon.
Food was fresh and delicious. I learned that the restaurant was recently sold to a new owner who intends on changing most of the menu. This will be sad unless is is with the same chef(s) who made our experience a good one.
Reserviere jetzt einen Tisch
Two. Visit. Not as good as the first. Lounge chairs near the top of the event room were distracting. Service wasn't so fast. Not as a professional first visit. Food was good, but Luke warm. Probably not back for a while.
Tolle Zeit ... Wir haben die Nacht wirklich genossen und der Ort sah unglaublich aus
Poderi Luigi Einaudi, Borolo Ludo Piedmont, Italy 2015
Molina Di Grace, Chianti Classico Tuscany, Italy 2016
Chicken Breast W/ House Sauce And French Fries
Canella Bellini Peach And Grape Veneto, Italy
Canella Valdobbiadene Prosecco Veneto, Italy
Hamburger Or Cheeseburger With French Fries
Neirano Moscato D'asti Piedmont, Italy 2018
Paul Dolan Cabernet Mendocino County, 2017
The Four Graces Willamette Valley, 2017
Dow's Fine Tawny Port Douro, Portugal
