Reart - Tisch resevieren

And yet I give him five stars. We spent the weekend in ibiza and, by chance, I was moved by an article that I named this restaurant. We went to dinner the first night. the place is not bad, well decorated, although the structure remembers a little of the bars that were opened in the 1980s. the staff who attended us that night, a tall waiter and something shy, and a professional and pleasant waitress, well. the letter, curiosity, fun and with a little of everything. I have to say I'm lactose intolerant, so there's things I don't dare ask, like fries are. We ask the tongue of the meat and a kind of wok with tyrants and a small onion shoot to share; and for a strong dish, some calamities and a...

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Our diner at Reart was simply mindblowing. We showed up without a reservation but we got a table outside which was just fine to us. We ordered 4 tapas with a 2021 El Badiu white. The service and the quality of the food was Michelin star worthy. Unbelievable what you get for a reasonable budget in this cosy restaurant. David Real is a talented chef and he raises the bar for other chefs in Ibiza. This is without any doubt the best restaurant in Ibiza, to us. Details: The croquetas came first, sober but exauisite. Then we had the avocado with broccoli, mint and a Japanese style sauce. Without any doubt the best vegetarian dish we ever had. And the best was yet to come: the specialty dish of the...

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In may My wife booked this restaurant for 6 persons for a dinner on 27th of july. On 31st of May we got confirmation by mail for this bookîng. Between the confirmation and the day before the 27th july, no contacts anymore with this restaurant. On 26th of july at 9.30 pm we received a mail from this restaurant : cancellation of the reservation. I called immédiatel several times but nobody answered. I sent also a mail to contact me but no reaction. We had to find another restaurant in 1 day for 6 persons (not easy in july) We were lucky, Casa Piedra did everything for us and we had a very good dinner. Thank you Casa Piedra. It’s the first time that something like this happened sinds 2002 (18 v...

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As the place only opened at 20h00, we had missed the opportunity to try this place out. So we went back the next day for lunch. And I must admit we loved it. The food was excellent; fish cooked to perfection, meat was very tasty and smooth. Desert; cheesake and soufflé were really nice. Conclusion: if you're in Ibiza, make certain to visit this Taverna. Reserviere jetzt einen Tisch

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absolutely super, perfect. we visited this restaurant on 18th October and what a wonderful meal we had. we also had the great joy to be visited by blanca and she was a joy, so helpful and friendly and spoke to us through the menu. Everything is produced locally where it is possible and it is definitiv eating to be happy.

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Ayer estuvimos cenando y personalmente, me ha encantado. Sorprendente y sabroso!!! Atención estupenda. Enhorabuena!!! Repetiremos, seguro!! Por cierto, el Drácula , un 10!!!!

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Buenísimo todo. Estuve hace unas semanas cenando y tanto el trato como la comida espectacular. La cocina un espectáculo. Ves como te lo hacen todo al momento. Un 10/10

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come delicioso, el restaurante decorado con mucho rollo! las mejores croquetas y el pulpo, y el vino hecho por ellos! sin duda visita obligada! Reserviere jetzt einen Tisch

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Trato y servicio excelentes. La cocina increible. Felicidades a todo el equipo.

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