This is my fave restaurant and we’ve never had a bad dinner. The staff is always friendly and and prompt. The food is perfectly seasoned. And the crispy brussel sprouts alone are worth the trip. We don’t even need to talk about the yummy factor of the cheddar bay biscuits. I always get an order to take home. Make sure you leave room for the dessert. Hubby loves the brownie overload with the warm chewy brownie and cold vanilla ice cream and I prefer the cheesecake with a cup of Irish coffee. A perfect ending to a delicious meal.
I have to give high praise for the timeliness, accuracy, and portion sizes of my pick-up order (though the Piqua, Ohio location did not perform as well). However, the issue was that both the crab linguini and the garlic linguini lacked flavor. The noodles were bland, and the garlic linguini had absolutely no taste at all. It's not that I'm avoiding Red Lobster out of anger; it's just that without the flavor, I don't feel any craving to return.
We visited on a Friday night, and as always, it was a fantastic experience. The waitress was extremely friendly, helpful, and attentive, making sure we never had to ask for drink refills. Our meals were outstanding. Dining out with three kids under the age of four can be challenging, especially at a restaurant like this, but our experience was truly enjoyable. The children's menu was just right, and the kids were thrilled with their food.
We went fairly late on a Friday night and as usual, it never disappoints. The waitress was super friendly, helpful, and quick. We never had to ask for refills. Our food was excellent. It can be difficult eating out with 3 kids that are 4 and under, especially at a place like this, but it was such a good experience. The kids options are perfect and they loved their food.
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Kevin truly exemplified what a fantastic server should be. Even though we had a special request that couldn’t be accommodated, Kevin found a creative solution for us. Overall, it was a wonderful dining experience, and the food was, as always, delicious. Kevin really made a difference. Treat yourself to a meal at Red Lobster today! -Tom
Sure! Here's a rewritten version of the restaurant review:
"Let me just say, the food is incredible! We decided to sit at the bar, and to our surprise, we were the only patrons under 50. However, it didn't bother us at all; the atmosphere was nice and peaceful. Our waitress..."
The dish had more chicken than what I received, but it was so delicious that I couldn't help but eat too much before I had a chance to take a photo! Our waiter, Dominique, was fantastic—extremely friendly and attentive right from the beginning.
The food at this restaurant is consistently superb, and the staff is always friendly. Each dish is cooked to perfection. One thing I've noticed is that the portion sizes are...
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great service yesterday, but the prices really went down with portion sizes. you're bringing something, though good, we're not going back for one.
The shrimp cocktail was served on a plate with Ive melted, shrimp tasted funny. The lobster bisque was good. Didn’t finish the shrimp
Klassischer Caesar-Salat Mit Gegrillten Garnelen
Klassischer Caesar-Salat Mit Gegrilltem Hähnchen
Klassischer Caesar-Salat Mit Gegrilltem Lachs
Parrot Isle Jumbo Kokosnuss-Garnelen-Platte
Der Heutige Fang Salmon New Orleans (Halb)
Heutiger Fanglachs New Orleans (Komplett)
Parrot Isle Jumbo-Kokosgarnelen-Vorspeise
Mit Krabben Gefüllte Rangoon-Garnelen
Knusprig Gebratenes Flunder-Sandwich
Ein Halbes Dutzend Cheddar-Bay-Kekse
