The actual food here is pretty great, but the experience with staff (and restaurant policies) ensured that I'll never be back. Days before our reservation, we ended up needing to expand the number of folks tagging along from 9 to 11. Absolutely not a problem on the phone. It wasn't until everyone was standing in the restaurant that they had mentioned a funny little policy that was in place: Our party of 11 was required to spend a minimum of $935. An absurd situation to put a group of people in … – show
Redd is one of the best upscale American restaurants in Rochester if not the best. The Chef, Richard Reddington, has put together an inspired menu in this downtown restaurant. Tucked behind the Little Theater, there is plenty of parking. In the good weather months, outdoor dining is available. You should reserve early if you want to request outdoor seating.
Wow, Wow, Wow. Details, attentiveness, knowledgeable, polite. That's all before the food. I ryoically don't like to name names but Miles our server is phenomenal at his detail oriented serving. This restaurant is a gem.
The service was sub par, the sever asked if would like a box in which I replied yes but then they never came back. I wish they would pay more attention to the side tables. It's a pass for me for next time, overrated.
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Can never go wrong with Redd. Excellent seasonal menu, good drinks, and great atmosphere! Their scallops and tomato pie are one of the best things on the menu
Service was outstanding, very professional, knowledgeable and courteous. Food was extraordinary. Will save up and definitely be back.
Not as cozy as the 'ol 2 Vine but impeccable food and service makes it a 5 star establishment
Delicious food, many great hits. Salt levels can be a bit high but I enjoyed it all.
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Great place, I took my daughter there for a birthday dinner. We enjoyed everything.
While it was good, it isn’t as good as other fine dining options in Rochester.
Chopped Salad, Radicchio, Arugula, Salame, Provolone, Ceci Beans, Pepperoncini
Calabrian Sausage Pizza, Ricotta, Rapini, Red Onion, Leeks, Fennel
Grilled Octopus, Warm Potato Salad, Celery, Salt Vinegar Chips
Sashimi Of Hamachi, Sticky Rice, Soy Ginger Marinade, Edamame
Steamed Mussels, Spicy Garlic- Tomato Broth, Herbs, Frites
Mushroom Pizza, Kale, Taleggio, Black Garlic, Pancetta
Maine Lobster Risotto, Lemon, Truffle Oil, Watercress
Apple Salad, Arugula, Squash Viniagrette, Goat Cheese
Tomato Pizza, Garlic, Oregano, Chili Flake, No Cheese
Glazed Pork Belly, Apple Puree, Soy Caramel, Frisee
