This was an annual meal at the end of a course n French. The village is really pretty and the restaurant, a typical, attractive auberge looked inviting.Unfortunately our welcome was rather less than friendly but we were quite happy sitting under a shady verandah. The meal was OK - ham & melon sald, duck with potatoes, cabecou & pastis.Although the meal was basic it was well cooked and presented. Plus the price was very good at €13 per person, including a nice rosé.Would we go again? Probably not.
