A very nice discovery this restaurant! First, a warm welcome, a nice decor, comfortable armchairs. The location is perfect, along the port, shops. The atmosphere is warm. The service is top, really we must emphasize the servers are super pleasant (special lie for the young blonde waitress who is awesome, thank you again for having found the bracelet! . Especially, food is delicious. We have feasted, the menu is varied with typical dishes, and prices more than reasonable. And what about mojito... the best ever tested! A passage In the old Sauvaire is compulsory if you pass by Le Lavandou!
The restaurant is well placed on the shore of the city center, friendly reception, good social distancing and listening to the guests. The frame is pleasant with an attentive staff. prices are reasonable for quality and well-stocked dishes, only as usual on the coast the price of wines is a little expensive but with a good choice. I recommend the Ceviche de loup marinade lemon vert coriander and mango, the Pâtes flambées dans la meule de parmesan ham cru italian cream onions better than a treat, the different well cooked fish. It is advisable to book his table.
Very pleasant restaurant full of qualities and very affordable. The welcome is warm, the fish dishes (this is what we took) quite successful, accompanied by deliciously seasoned vegetables. And then the decor is charming. Small lamps that bring a note of intimacy and wonderfully comfortable chairs. And the view of the port is of course part of the atmosphere so heavenly. The waitress and waitress are happy and very attentive. I absolutely recommend. Don't forget to book!
GALLO always family up for years!! Life, sharing, flavors.. it always makes good living when there is a Gallo in the scenes!!! I recommend very strongly and without moderation!!!
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New in Le Lavandou, but still a quintop kitchen we've known for years from Le Haut to Isola 2000. Congratulations on Roland and his team.
A very good time with a great meal! The products of the sea are very successful and I advise all lovers of Provence cuisine!
I recommend this restaurant Good value for money Servers/Serveuses and very pleasant patrons Family restaurant
Olé!!! The best restaurant with the best family. I hope to see you soon Bravo all!
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IT'S BEAUTIFUL, IT'S BON!!! HOME HOW TOP!!! DO NOT HAVE A COTE TABLE MEILLERS
Perfect, as usual.
Epaule D'agneau Cuite Lentement Pendant La Nuit Avec Pommes De Terre À La Grenaille, Gousses D'ail Non Décortiquées Et Légumes De Provence (Pour Deux Personnes, Prix Par Personne)
Une Coupe Épaisse De Basse En Pierre Croustillante Avec Un Risotto Deépeautre Biologique Et Une Garniture De Courgettes Jaunes Et Vertes
Filet De Cabillaud Cuit Avec Du Citron Confit Et Des Feuilles De Blette À Carde Servi Avec Purée De Pommes De Terre Et Olives Vertes
Potage De Saison Ou Soupe À La Crème Servi Chaud Ou Froid Avec Pain De Campagne Toasté, Charcuterie Corse Et Marmelade De Fruits
Biscaron Au Fromage De Chèvre De La Môle Et Au Pâtisson De Taradeau Accompagné De Confiture De Fraises Maison
Pâtes Avec Une Authentique Sauce Bolognaise, Ou Seulement Sauce Tomate, Ou Seulement Beurre
Joues De Porc Tendres Servies Avec Pommes De Terre À La Grenaille Et Ratatouille
Carpaccio De Thon Rouge Assaisonné De Piment D'espelette Et D'herbes Fraîches
Petit Filet De Boeuf Ou Filet De Poisson Avec Pommes De Terre À La Grenaille
Salade De Poulpe Aux Jeunes Légumes Au Vinaigre Vieilli En Fûts De Chêne
