René Et Maxime Meilleur

A friend hurt himself on the slopes after a ski accident so we thought we’d go for lunch to soften the blow. We have been skiing in St Martin for 20 years and have driven past the restaurant many times saying we should go. Anyway today we did. Before I comment, I have been lucky enough to go to many beautiful Michelin restaurants. We ordered the 5 dish set menu. By the time we had finished , I’m not sure how many courses we had as they just kept on coming. As regards what was served, it was utterly stunning. I have eaten at Gavroche for 25 years (which I love) and the food served was simply awesome. Oysters, sweetbread, asparagus, a fish I can’t remember. ….. everything was lovely I love ea...

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We first came in 2016 and it was magical. Seated in the wonderful lodge and offered a pre dinner drink from a superb list of vintage champagne. Then moved into an incredibly romantic side room, served wonderful food including sweet meats, paired with stunning wine and left very happy. I’m so sad it didn’t repeat this time. We were ushered straight to our table and left waiting for some time until we were offered water for the table and a drink. As others have commented, non vintage (good but not €50 a glass?! we opted for the 5 course surprise. the best dish was the raclette souffle amouse bouche. the rest was rather unremarkable and dare I say the cheaper menu options. Wine pairings did not...

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This is my 2nd time at this restaurant. The last being a brunch menu. I was excited to compare with the dinner service menu. I was very happy with experience! Service, while lacking in coordination at times, was excellent! There is just an abundance of people taking care of you 100% of the time. The menu. 5 surprises and wine pairing, was simply perfect, of course. The meal included adjustments based on my dos don'ts. Truly a fun and amazing experience. We closed the place down and missed the opportunity to thank the chef... Merci Chef!

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Dinner price was of close to USD4k for 3 couples, something in line with other 3 michelin stars, but the food was good, nothing too special. wine menu on the very expensive side, Service was ok, on the poor side. Not super friendly, very slow and waiter forgot to describe the dishes at least in 3 occasions. I dont think it was worth it, for me the restaurant is 1 to 2 stars

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Amazing food, and even better service. The wine was lovely, and well paired. The staff were so knowledgeable.

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