It's been our first visit and I'm sure it won't be the last one. We had to face the difficulty of choosing between several dishes, each more attractive, in the end we realized that any option would have been a success. martin puts passion in what he does with high quality products, is an artist who shares more than his original kitchen, a different look and an exquisite and consummable treatment. It is a pleasure to see you create each of these dishes in a cosy space and music that invites you to relax and balance the rhythm of each dish.
Comimos el sábado pasado en este magnífico restaurante. Lo había visto en un intagrama de un par de amigos de comida y decidí darle una oportunidad. La verdad es que nos sentimos en casa, el chef, un hombre serio y con gran carácter, nos aconsejó y preparó un delicioso cromo de jamón, un carrill de ternera que era un espectáculo, una sartén de mantequilla y un cordero de baja temperatura que eran de otro planeta. Recomiendo 100
the chef martín offers a complete experience, is the chef and head of the room of his restaurant located on the periphery of the nerve center of puigcerdà. the comensal will enjoy typical cuisine with proximity products prepared by an Argentine chef and served in a Japanese bar, a whole mix of sensations and flavors. highly recommended and I will certainly repeat every time I come by step.
What a wonderful surprise to find in the cerdanya a small Spanish cuisine restaurant of such quality. Martin is a peculiar character with a talent and dedication that catch you in a unique experience. treatment, music, wine and, of course, delicious food make this little corner a mandatory place. an unforgettable pleasure.
Reserviere jetzt einen Tisch
We went to dinner for a group and Martin gave us some very good dishes. a very good kitchen and it is noticed that it does with all the affection. to each dish you receive explains a little that is and like this cooked. martin is very nice and certainly very good cook. here I leave the photos of dinner.
together with the quality of the food, the 539 experience is undoubtedly the best of the Sardinian. It's always a brutal enjoyment of eating there!
excellent product no, the following. very close service. martin knows to advise and you see you enjoy with what you do. a 10/10!!
excellent proposal. very good product cooked by a genius. a puigcerda revulsant. thanks martin.
Reserviere jetzt einen Tisch
very good food, the cook is very slope of your drops, unbeatable environment
anytime a star michelin
