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"Tolle Lage, ABER überteuerte Speisen und durchschnittliche Qualität. Der Service war bemüht, aber irgendwie übertrieben. Haben uns nicht wohl gefühlt und waren enttäuscht."
Telefon: +41813021223
Adresse: Jeninserstrasse 6 | CH-7307 Jenins, Jenins 7307, Switzerland
Reservierung, buchen
Stadt: Jenins
Webseite: http://www.zurbuendte.ch/
Montag: 09:00-22:00
Dienstag: 09:00-22:00
Mittwoch: 09:00-22:00
Donnerstag: 09:00-22:00
Freitag: 09:00-22:00
Samstag: 09:00-22:00
Sonntag: 09:00-22:00
Gerichte: 1
Kategorien: 5
Bewertungen: 1015
Want to get off the beaten path yet still enjoy a sumptuous meal prepared by artisinal chefs in the Swiss Alps? The Bundte is your choice.The excellent wait staff speaks five languages including English - so you are pretty much covered. The menu is a walk through the best of Swiss cuisine offering generous and savory meals from the Graubunden region. They also have a nice selection of locally produced wines and will be happy to help with your selection to best compliment the meal.The window seats provide glorious views of the vineyards sloping down the mountainside to the Rhein River and the city of Chur in the distance. An enchanting place for dinner with friends.
Want to get off the beaten path yet still enjoy a sumptuous meal prepared by artisinal chefs in the Swiss Alps? The Bundte is your choice. The excellent wait staff speaks five languages including English so you are pretty much covered. The menu is a walk through the best of Swiss cuisine offering generous and savory meals from the Graubunden region. They also have a nice selection of locally produced wines and will be happy to help with your selection to best compliment the meal. The window seats provide glorious views of the vineyards sloping down the mountainside to the Rhein River and the city of Chur in the distance. An enchanting place for dinner with friends.
In this traditional restaurant you are welcome all day long, i.e. warm kitchen from morning to evening. The owner and his wife are taking good care. Daily specialities are on the menu. What you have to try are the soups, like the risling soup, the pumpkin soup or just what is the soup of the day, you will remember it. Main courses are often local cuisine, and should you not have enough, a complementary serve is offered. And then the view over the wine yards down to the valley of the river Rhine, fantastic! Go to try it. On weekends its recommended to make a reservation
In this traditional restaurant you are welcome all day long, i.e. warm kitchen from morning to evening. The owner and his wife are taking good care. Daily specialities are on the menu. What you have to try are the soups, like the risling soup, the pumpkin soup or just what is the soup of the day, you will remember it. Main courses are often local cuisine, and should you not have enough, a complementary serve is offered.And then the view over the wine yards down to the valley of the river Rhine, fantastic!Go to try it. On weekends its recommended to make a reservation Reserviere jetzt einen Tisch
We had a delicious dinner here on a Sunday night. It was night so we could not see much of what a fabulous view must be. The dining room has a pleasant atmosphere. Service was excellent, and considering that there was only one person serving all tables, this was a pretty trick.
We had Roesti with Veggies at this restaurant booked by the Concierge of Hotel Grand Bad Ragaz Resort. Taste wise was ok- but at night I got Diarrhoea from the veggies- it was a nightmare- Can’t believe it has happened is Switzerland!! Be careful if what you eat there!!
Der Service war unfreundlich. Sie warfen buchstäblich das Besteck auf uns. Sie wirkten sehr unwillig. Ich musste 6 Schweizer Franken für ein Wasser bezahlen, nicht einmal der Kaffee war so teuer! Nie wieder dort hin. Sehr enttäuschend.
Wir haben eine Kleinigkeit gegessen und ein Dessert genossen. Die Aussicht entsprach dem Essen, das Dessert war absolut perfekt. Beim nächsten Mal werden wir zurückkommen, um eine komplette Mahlzeit zu genießen. Reserviere jetzt einen Tisch
We waited 1:30 for a starter all the started were cold salads and Bündner Platte. This is an insult to any guest. The restaurant is to large for the kitchen capacity. Don’t go.
Tolle Lage, ABER überteuerte Speisen und durchschnittliche Qualität. Der Service war bemüht, aber irgendwie übertrieben. Haben uns nicht wohl gefühlt und waren enttäuscht.
