restaurant very badly placed .it is the area between the watchers of the illicit markets, the beggars. The parking lot is saturated and you have to look for a place in the surrounding cities the room does not make it very desirable to settle down but we are nevertheless tempted by the extremely friendly reception. furniture is of the most sumptuous, no tablecloth, paper towels - a list of dishes quite varied at prices announced from the most competitive the trick: be guided by those who know and order different dishes to share and familiarize themselves. Some are pleasant, other gluants incompatible with the habit of our palaces - do not sit on desserts, nothing to our taste - naturally the...
small restaurant that does not pay a mine outside, inside the decor is reduced to its minumum. And yet...the welcome and always good and there are often people. like what the ear-mouth works very well. rather an Asian clientele or employees around. We often go with colleagues to eat lunch. on the menu, a rather short map with dishes around 10 euros. The plates are copied and rather well done and tasteful. Onioned egg, chef chicken, sweet sour pork... of course, but I was never disappointed. The dishes are prepared for the order, you sometimes have to wait a bit.We come here to eat good Asian dishes cheap and not for the decoration.A very good alternative to canteens for not much more expensi...
a very good address recommended by friends, can be even one of the best in terms of Asian cuisine around the corner. What's safe is that we're not going for the frame that doesn't really pay for a mine. special mention for these delicious banh cuon that are served only on the weekend: mixed banh canola: ravioli soup with shrimp:
We love their chef chicken, their noodles/secs (the noodles are served with a separate soup. It's fresh and it's very good. The bun bo is in curry: for a reminder there is no way to make a bun bo or a loc rice lake, every Asian fireplace like every cuisto has its way to do. We're going with pleasure and we recommend it to you.
Reserviere jetzt einen Tisch
at tang is a family restaurant that offers authentic cuisine with fresh products. The dishes are rich and delicious. no interest in moving to the 13th Chinese neighborhood. Here, the dishes are excellent and we could be tempted by all the dishes. noodles jumped to shrimp should be enjoyed without moderation. Life subscription.
Many Asians eat there regularly. the corner is not of great standing but the really friendly service and excellent cuisine. those who want to eat Laotien will find their happiness there. I recommend their crispy noodles, their soup. There are also doughnuts and hot pasta as in asie. a feast!!
an excellent restaurant! All dishes are good! the value/price ratio is unbeatable, the dishes are copied with the possibility of taking the remains. staff is always friendly and welcoming. Don't rely on his location or setting, we don't go for that, but to eat well.
little choice on the menu, but soups are very good. On the other hand, the luc-lac beef and the bo bun have nothing to do with what is eaten elsewhere: special recipes, but not at all successful.
Reserviere jetzt einen Tisch
the restaurant does not pay a mine from the outside, but once the dishes on the table, a real treat! the banh cuon and shrimp ravioli are very tender, generous and well-stocked. banh cuon menu
_
Soupe De Nouilles Aux Raviolis Crevettes Et Au Porc Laqué
Soupe De Pâtes De Riz Au Boeuf Et Boulettes De Boeuf
Nouilles Ou Pâtes De Riz Sautés À La Viande Variée
Nouilles Ou Pâtes De Riz Sautés Aux Crevettes
Nouilles Ou Pâtes De Riz Sautés Au Boeuf
Soupe De Nouilles Aux Raviolis Crevettes
Soupe De Pâtes De Riz Maison (Phô
Soupe De Raviolis Aux Crevettes
Soupe De Pâtes De Riz Au Boeuf
Süßsaures Schweinefleisch
