Restaurant du Pas de Roland

You're crazy! spatio-temporal fault after a route with landscapes worthy of the hobbit. a full meal (soupe, entrance, double meat, homemade fries, cheese, dessert) for a more than reasonable price of 20€. served in vintage plates and towel fabric with tiles, a meal to fall on the ground. The cooking of the truitelles is excellent, and the meats (canard and lamb) completely mastered. The Basque cake is a pure papillary happiness. a place we want to talk about and at the same time keeping secret so much the frame is great and we don't want to pervert. an address that will keep invaluably for my next Basque ride.

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nice little restaurant but especially excellent, the waitress is of a kindness, smiling and pleasant. The dishes are excellent: the country ham, a delight. The bath, very tender and dessert, succulent. I highly recommend this restaurant because in addition to being good, the setting is just to fall on the ground, a visit to do!

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decor is not modern but it is part of the charm of this address. family kitchen, regional and copied dishes for a reasonable price. a flat, the slowness of service for a night in week or the room was far from full.

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we enjoyed the cuisine and the beautiful situation of this restaurant. When a small mountain hike came back, it was a pleasant stop. Only flat, the welcome is not really smiling.

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warm welcome and great friendliness. menu at 20 euros very correct I recommend the truites good quality price for the region more the site is superb

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