Sie werden eventuell weitergeleitet
"Wenn Sie den Eindruck haben möchten, in der echten Schweiz mit all den Stereotypen und Merkmalen zu sein, die Sie in ... Mehr gesehen haben,"
Montag: pm-12:00
Dienstag: pm-12:00
Mittwoch: pm-12:00
Donnerstag: pm-12:00
Freitag: pm-12:00
Samstag: pm-12:00
Gerichte: 5
Kategorien: 5
Bewertungen: 10
I was at the samaden hirschen for the sant'ambrogio bridge, and turning around the surrounding areas in St.Moritz I found this restaurant. the location is not bad, the place is kept very well, the kitchen (which I saw at the will of the chef) is very wide and spacious, well maintained and especially clean. the dishes offered by the house are the typical ones of the place, the card at the entrance is in German but fortunately both waiter and cook know Italian and can translate for all those who have no familiarity with the language. the best tried dish was the chicken to the white wine, very good and well implanted, also the pasta to carbonara typical italico dish was very good, the pasta was...
We were staying in Samedan and discovered this little gem. There were a number of tables full with diners as well as people who had called in for a drink. We did not have to wait to long to be served, our waiter was very attentive to all with a huge smile and wonderful attitude. Our meals were very good and we were treated to some little extras at the end of our meal. I would highly recommend this restaurant to all visiting Samedan you will not be disappointed.
Ein so großartiger Gastgeber in diesem kleinen Restaurant, scheinbar alleine, als wir dort waren. Von außen nichts Besonderes, aber das Essen war ein echtes Highlight auf unserer Reise in die Gegend - rustikale, traditionelle Gerichte, eine großartige Gelegenheit lokale Spezialitäten und Favoriten zu probieren. Erwarten Sie keinen schnellen Service, aber erwarten Sie, dass Sie begeistert sind und danach satt sind! Würde auf jeden Fall wieder besuchen.
today we have lunch in this completely renovated restaurant. the environment is warm and welcoming and friendly service but the best were the dishes! cutters at the barol with mushroom ragout, rice to the Valtellinese and painting, it was all so good that we continued to exchange the dishes to try everything! even the sweets of great level! to try absolutely Reserviere jetzt einen Tisch
ass today in the brain. I ordered the lunch menu consisting of a small dish with dry meat salat kalbschnitzel and apfelstrudel. the food tasted. the price incl. coffee and clausthaler for 29.-fr. good. Unfortunately, credit cards and even maestro card are only accepted from 50th franc. 1 point the waiter I was the only hospitable too little attention.
we were too hospitable with people. very nice and friendly service. the eating was partly very delicious, the rösti was unfortunately salted and the bark fillet was served in the first start relatiw cool and was more medium-rare than medium, as ordered.
nice service in italian style and a high standard in the kitchen. European and Italian offers. excellent and highly recommended by the price performance ratio. the finest grappa to close is offered. love Swiss: so you host guests!
from outside inconspicuous restaurant, interior tastefully decorated (renovated, modern engadin style) and very friendly service. the food is fine and the gas is pampered. highly recommended. Reserviere jetzt einen Tisch
Ausgezeichnete Küche in einem besonderen Ambiente. Das Restaurant ist sehr gut gemacht. Essen und Wein sind tipptopp und das Preis-Leistungs-Verhältnis stimmt. Gerne wieder.
Wenn Sie den Eindruck haben möchten, in der echten Schweiz mit all den Stereotypen und Merkmalen zu sein, die Sie in ... Mehr gesehen haben,
