I ate on the bistro side, the decor is cool, there's plenty of decayed furniture, it's sweet. The menu offered lamb, not a fan so I let myself try by the proposal of the day, i.e. a Parisian at 23.- when I was asked what sauce I want, I imagine that the bite sauce will be delivered against supplement. but to charge me 4,50 a coffee butter with no taste, totally frozen, that even at the end of my meal, it remained in its arrival state, it was a little abused! the meat was not seasoned (may be they on the butter betting coffee for seasoning, but it is missed. ) and the fries, for half too fries. all accompanied, served in a small bowl an immangeable vegetable. Maybe some of the ribs. Well, tha...
Hallo, auf Wunsch meines Sohnes habe ich einen Tisch in diesem Restaurant reserviert. Das Personal ist freundlich und gut beraten. Es ist nicht wie in einem anderen Restaurant, die Karte ist keine, der Kellner bringt einem ein Tablet oder die Gerichte sind notiert. Wir nahmen den Hamburger mit dem Namen des Restaurants, ein Genuss, begleitet von hausgemachten Pommes. Ich verspreche dir, dass du nicht enden wirst, wenn du rauskommst. Wir haben keinen Nachtisch genommen, aber ich werde dorthin zurückkehren und mir die Dessertkarte ansehen, auf der ich es versuchen kann.
I was there for work I think in September, the restaurant is very close to the hotel where I was staying and the reception I have recommended this restaurant. She wowed the environment and the kitchen. Not speaking French with the idea of tablet menu where you can select the language is brilliant. Very nice service, friendly and professional. Excellent starters, personally I ate meat and I have to say in very few restaurants I have tasted such good quality and cooked as requested. There are also excellent desserts. Surely I will be as soon as we return area.
Das Restaurant liegt fast gegenüber dem Bahnhof. Ankunft gegen 12:30 Uhr, es gibt nur wenige Kunden. Es gibt einen Raum im Inneren, einen Raum auf der Veranda und eine Terrasse neben dem Kanal. Ich bestellte das Tagesmenü ohne Nachtisch: Linsensalat, Schweinebraten, Kartoffelwürfel. die Gerichte, die mehr hineinpassen. Der Ort ist schön, praktisch, netter Service, mittelgroße Gerichte. Der Preis ist für Yverdon etwas teuer: 23.50 Franken für Eintritt und Wohnung. Das komplette Menü mit Dessert kostet 30 Franken.
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small restaurant in the center, we got last table for 2 people, otherwise fully occupied. menucard on tablets Amuse-bouche as a ugly ahead. eat excellent, imaginatively presented. as well as the dessert.
remained well placed in the middle of the city center, not too expensive, very romantic. the decor is very nice but the staff was a little cold to my taste. The kitchen was good, no fault.
the decoration of the restaurant is at the top, super friendly staff and dishes are excellent .. I strongly recommend this restaurant
there is a difference between the bone-ripened meat and spoiled meat:(I don't like it if you want to sell it to me for the other!
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nice balanced, fresh, tasty flat presentation, very nice service. Inventive modern kitchen, it changes pleasantly.
good choice, original menu offered on tablet. the dishes are fresh and have very good taste! excellent.
