A classic high end restaurant. I know we were casually dressed Americans in a fine establishment but it became clear over the course of the evening that our presence was not appreciated. The wine and appetizers were great. Then I received the wrong entree. It was replaced with something that was at least beef though a rather tough slab and not tender medallions as Tournedous are supposed to be prepared. As my spouse already had her meal and it was getting late for us I went ahead with what was on my plate. The sides were perfect and the sauce perfection and the meat well flavored. As the evening went on the service got slower and slower to the point I had to ask for the check. There were onl...
Beautiful entrance hall. warm welcome. very beautiful room, you are not stuck to your neighbor and a lot of world is looking for this little pleasure. Lack may be some flowers in the restaurant room that would not remove anything from refinement and simplicity. impeccable service, smile and courtesy throughout the meal: hat. we had taken the menu flavors 32€ and the add-on deals/vins 15 €. quality and quantity were present (we had almost difficulty finishing dessert). truffle and macaron... a feast. a big thank you to the cook and to the one who presents us such pretty plates. Only disappointed by this smoked ham I'd hoped for more melting...I don't have the name of dessert in mind. There wa...
This is the second time we have been here in 3 years. The first time under the old owners and today with the new.We thought the Menu Marche was not only good value but of a very high standard. Service was initially a little slow but once the first course arrived everything was perfect. The restaurant also has a very good wine list and at sensible prices for the quality of the wines. We had a bottle of Fleurie which was excellent.
bright, warm, no fault of bad taste. diligeant service, smiling, but a big but. we had chosen the discovery menu, a surprise menu prepared by the chef, who if he had filled our taste buds would have earned at the time of service, a title detailing the content of each dish served. exp: we are served a nems. but a nem of what???? a turbo accomgated with what? etc. we are asked to cook beef, but finally we are not used as beef!!!!
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Beautful setting, Nice french traditional restaurant, Excellent plating , Nothing goes wrong but exceptionally impressive niether. Enjoyed very much the time. Nice to have a Sunday lunch with family.
homemade dishes with refinement, very pleasant service, listening and attention to detail, wine more than correct but if the price is fairly high. the fish is succulent.a strongly advise!
The room is spacious, the tables are large...we feel good..atmosphere is felt. the lovers eat dishes, the coffee garnished. Everything's good.
Great service, excellent settings, very well prepared food. If you are looking for fine dining, this place is worth a try.
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very good gourmet restaurant. The price is a little high. the nice welcome. the furniture fishing a little
Amazing surroundings with beautifully presented and tasting food. Fab museum within walking distance.
