A great find. We had a fantastic night at Le Napoleon. We were there off season in January... all of Montebello seemed quiet and dark... but not Napoleon. We shared the bruschetta... full of flavour even in January! My husband had the Napoleon lasagna and loved the peppers and onions on top of it. It was very fresh and homemade. I had the chicken parmigiana with alfredo pasta.... MMMMM.... it was very good. For dessert we shared some gelato.There really is something on the menu for everyone. A lovely night and great, attentive staff. Do give them a try! It is a short walk down from Chateau Montebello which we were happy to make so that we could both enjoy wine. I would have eaten there every...
Great service! The staff were very welcoming and attentive. The vibe of the restaurant was family friendly but not overly loud. The live music performance (an accordion player) added to the relaxed feeling of the place.The food was delicious! we ordered the ravioli for appetisers and they were delicious and not too filling even though they were stuffed with cream cheese and deep fried. Their lasagnas were also great! The Napoleon lasagna is quite filling since it has sausages but it did not taste too fat and the little bites of spiciness added a punch to the dish. The Primavera lasagna with the rose sauce was delicious and very balanced.
When a CHEF owns a restaurant you know things will be perfect. Thanks to our waitress FLORENCE for being a ray of sunshine and telling us she loves her job. Thank you to this impressive crew who served us impeccable Duck Tartare, Caesar salad and the biggest bowl of mussels and spicy fries ever. White Sangria was the perfect touch to a 5 star meal. We will be back and we will tell our friends to drop by . CONGRATULATIONS!!!!awesome!!!
It was our first time there and the atmosphere and excellent service was above our expectations! The food was delicious and would certainly go back again! It was my sons birthday and the huge piece of chocolate cake was offered to him on the house! Wow!
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Great service. Very nice looking restaurant. Seafood fettucine was very good, al dente noodles. Veal wasn't sliced as thinly as usual, which lead it to be a bit too chewy. Overall, good experience.
with fine, tasty one of us had the scallops and the other of the lobster filled ravioli. also the celery soup with maple syrup was wonderful.
I hesitate writing the review , the words for the price point versus product is extremely high.
This place had potential and I was very excited to try itWe went for Mother's day.
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It has a very high price tag for what it is30$ + for a small portion.
The seafood linguine was so delicious and the service was top notch!
Macreuse De Boeuf, Purée De Carottes, Ail Confit Et Miel, Beurre Composé Au Fromage Rebellion, Gratin Dauphinois
Queues De Homard Pochées Au Beurre De Framboise, Fraise Du Québec, Céleri-Rave Et Pomme De Terre Dauphine
Ravioli Aux Champignons Portobello, Émiette De Fromage De Chèvre, Échalotes Frites Et Lavande
Filet De Boeuf, Café, Foie Gras, Champignons King, Purée De Maïs Et Gratin Dauphinois
Tartare De Boeuf, Chutney De Courgette, Mayonnaise Au Whisky Et Poire
Crème Brûlée Au Foie Gras Et Garniture Sucrée Salée De Maïs Soufflé
Calmars Frits Et Sauce Sud-Ouest
