Exceptional restaurant!! We ate there twice the same week with a group of 9/10 Absolutely all the products are local the surrounding villages) Fondue savoyarde cèpes/classique fell I personally never ate as good ) have even been entitled to rages almost as much loaded as the first very good Charcuterie, especially the truffle ham ! The menus are perfectly controlled and the desserts are simply magical The boss is super nice and very careful What a pleasure to no longer have to ask for water! She's reexamined! I'd definitely be back in the corner.
Come to 7 for an EVG in the area, we stopped eating in this restaurant. What a tasty shared moment! The atmosphere style “mountain chalet” is very nice. The staff was of an incredible kindness and what to say fondues... Fondues with 3 good cheeses (comté, abundance and beauty. Finish the emental that spoils everything). Thanks again to the whole team. Do you hesitate to stop there? Don’t hesitate anymore, you’ll have a very pleasant time!
What to say, if this restaurant is only excellent! The chef offers a mix of subtle and refined flavours that treat taste buds. A service neither too slow nor too fast, which allows you to enjoy and enjoy each dish. A very friendly welcome to crown everything! You can close your eyes, we can't wait to come back!
I loved the big kitchen! Very good products, balance of flavors and for gourmets of unheard desserts as we rarely have the pleasure to eat. This restaurant would deserve a few stars from our famous guide! Thanks to the whole team. To visit absolutely.
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A very good family experience with 3 children including a baby. A staff very attentive to a meal even succulent the little one requested from the rabbi. I really recommend this address. Thank you bcp for this good time. Camille and Noam
An incredible restaurant. The frame evokes a chalet savoyard but the kitchen is worked and fine. The chef uses herbs, plants and flowers. Vegetables are fresh and very well cooked. Fresh products, local wines. Very good service
An incredible restaurant. The frame evokes a chalet savoyard but the kitchen is worked and fine. The chef uses herbs, plants and flowers. Vegetables are fresh and very well cooked. Fresh products, local wines. Very good service
Très bonne table dans un cadre agréable. Service impeccable et très aimable. Une adresse à retenir !
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Very good savoyard fondue served by a kind and smiling waitress. Place to be recommended
Very nice waitress, good products, delicious fondue
Fondue Aux Trois Fromages Et Cèpes Ou Trompettes, Salade, Charcuterie
Du Cerdon Vieilles Vignes De Georges Martina La Coupe (10Cl)
Blanquette D'escargots Fermiers De Chez Jean Paul Bresse
Fondue Aux Trois Fromages Et Cèpes Ou Trompettes, Salade
Filet De Daurade Royale (Selon Arrivage) Cuit Sur Peau
Tartiflette Au Reblochon Fermier, Salade, Charcuterie
Esquimau Maison À La Fraise Ou Fromage Blanc Au Sucre
Les Coupes Glaces (Dame Blanche, Chocolat, Légeois)
Fondue Aux Trois Fromages, Salade, Charcuterie
Assiette De Fromages Aop Fermiers Des Aravis
