1 /5
Bewertung
★
We visited this establishment obviously without looking at reviews and it was a cool windy evening and the plastic tent looked rather inviting with its burners We were greeted by an over enthusiastic gentleman who seemed a little blasé on our Allergy questions. He insisted the Aioli was made from Milk and we would be fine with an EGG Allergy Secondly the GLUTEN FREE bread he seamed so impressed he could provided came and with GREEN MOLD on it and after tasting the Aioli I noted a odd tingling sensation in my throat. Then fast forward 2 minutes to leaving the place ASAP (no charge fir bread or aioli or wine on then house so that's the 1 star) To spend next hour been violently SICK and swiggin...