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"We found this little restaurant just opened, the menu is small but very special. It was a fantastic dinner, a new Italian food, great foie-gras and smoked tuna bresaola all homemade."
Telefon: +41444227242
Adresse: Rudolfstrasse 6, 8008 Zürich, Switzerland, Swiss Confederation, 8008.0
Reservierung, buchen
Stadt: Zürich
Dienstag: 11:45-14:00 18:30-24:00
Mittwoch: 11:45-14:00 18:30-24:00
Donnerstag: 11:45-14:00 18:30-24:00
Freitag: 11:45-14:00 18:30-24:00
Samstag: 18:30-24:00
Gerichte: 7
Kategorien: 5
Bewertungen: 1233
I was lucky enough to eat at this incredible restaurant. The food was not only absolutely outstanding, but beautifully presented. Without listing every dish that we tasted, I will say that the Italian gazpacho soup was incredibly refreshing, and so full of flavour, and the dessert was a total surprise - almost indescribable. It was light, almost creamy and yet not creamy. A delicious combination of flavours without being too sweet. However, the thing that really shone through was not only how well the dishes were prepared, but the quality of the ingredients - the meat in particular is a class apart from what you will find in most restaurants, and I could go on and on about the olive oil! The...
I visited this place during a business dinner. My boss is Italian so he choose the best Italian restaurant in Zurich. I definitely enjoyed the very good food and the very good service. Everything was excellent! The menu is quite limited in the number of...available options and the prices are steep. It is recommended that you reserve your table, even during the week, because the place is usually packed.
If you are interested in modern Italian cuisine, than this is definitely a great choice to go. Top quality ingredients for new interpretations of traditional Italian food. Good service and a very knowledgeable waiter. Ambient of the restaurant could be better. It's a undefined mixture...of quirky and modern atmosphere. For the good and the bad, the restaurant is located in a hidden place.
If you are interested in modern Italian cuisine, than this is definitely a great choice to go. Top quality ingredients for new interpretations of traditional Italian food. Good service and a very knowledgeable waiter. Ambient of the restaurant could be better. It's a undefined mixture of quirky and modern atmosphere. For the good and the bad, the restaurant is located in a hidden place. Reserviere jetzt einen Tisch
Tucked away so that you would scarcely notice, it's worth crossing the threshold to find a friendly welcome, a good menu, delicious food well presented. My only concern was that it was busy (I was told busier than usual) and that made it rather noisy. But for a business lunch or a romantic dinner - worth the effort of finding
Ich bin geschäftlich hierher gekommen. Eines der besten italienischen Restaurants der Stadt. Der Küchenchef Adriano verwendet frische und authentische Zutaten. Er bietet die klassischen Gerichte der italienischen Küche mit seiner persönlichen Note. Es war ein super Abendessen! Sehr zu empfehlen!
Ich bin geschäftlich hierher gekommen. Eines der besten italienischen Restaurants der Stadt. Der Küchenchef Adriano verwendet frische und authentische Zutaten. Er bietet die klassischen Gerichte der italienischen Küche mit seiner persönlichen Note. Es war ein super Abendessen! Sehr zu empfehlen!
This is a small gem of a restaurant, tucked away in a side street but well worth the trip. Very good, unusual, fresh Italian cuisine. It’s refreshing to see the owner and chef personally working away in the kitchen, preparing your dishes Reserviere jetzt einen Tisch
Food was exceptional. Really very good. You can see the passion coming through here. Great wine selection to match it to. The price was very high. High by Swiss standards so that's why no 5. I would definitely go back for a treat.
We found this little restaurant just opened, the menu is small but very special. It was a fantastic dinner, a new Italian food, great foie-gras and smoked tuna bresaola all homemade.
