4 /5
Bewertung
★
★
★
★
Tapas bar, sandwiches and combined dishes with a good variety of classic tapas that, with so much modernity that many bars and restaurants want to appear in recent years, it is increasingly difficult to find. Quality, a little of everything; some very good tapas and others mediocre: Roman calamari, very good; fried tail, of vice; flat, oily ear; grilled zarajo, regular: the thinnest pieces, very dry, but the others very rich, just right; chorizos, very salty (and I tend to abuse salt), and bravas: nothing remarkable but pleasant to eat, although, as in practically everywhere, they are not bravas, but potatoes with garlic oil and tomato. I 'm not saying I don 't like them, but if they don 't...