Romantik La Ferme D'augustin

The restaurant is beautiful and romantic. Really enjoyed the food. The seafood was fresh and delicious. The desserts are all made with some obscure sugar substitute, but it tasted okay. The only thing that was a bit off putting was the owner was really pushy for us to order the lobster, which to be honest was good, however it wasn’t as special as the owner hyped it out to be. It was also very expensive

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a single meal was enough but the result was catastrophic: quality and quantity inversely proportional to the price niçoise salad insipid, small pieces of toasted octopus without any accompaniment to and a raspberry pie: soft paste, pastry cream and raspberry without any taste damage because the hotel has the inverse remains very suitable

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hotel very pleasant and well placed, I would say not as much for the restaurant, no choice and very expensive, we are brought plates that are not for us and we are left for a moment, when the server comes back to take it laughs, for a note so salted the service is far from being up ... damage.

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First time you come and we are absolutely delighted! The kitchen is excellent, the setting is beautiful! the staff and the manager are very kind and welcoming! we recommend this place

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L'endroit est magnifique, le service sympathique et la cuisine du chef André Joulin ravit par la qualité des produits et une préparation parfaite.

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