We (16 family members visiting from 4-6 times per year have been dining at Ron of Japan since the late 1970’s. Over the years we’ve noticed some changes unfortunately for the worse. Removing bean sprouts from the Crown diners being one. Our most recent visit on August 24, 2024 was a visit that really set us back. 3 of us dined at a table. The serving size of vegetables was about half the amount we usually receive. The once loved “Egg sauce” was not the same color or texture or flavor. The shrimp appeared smaller too! All of this with pricing going up but food/quality going down. Such a sad/demise to a once lovely restaurant. The gentleman who dined with us agreed with our assessment as he al...
