It was unexpectedly busy for a Sunday afternoon but with that said I haven't been out in a while. Our waitress was great the food was very good. Had a very nicely done steak with salad, broccoli done to perfection and a really yummy verging on sweet coleslaw. *I only real complaint is ....we had reservations and still we got set at the highest traffic area for the staff in the entire restaurant. They put us directly in the path of the kitchen and the silverware station. There were only two small booth there and when being seated we could see the other side of the half wall that there were many tables available why we got set there I don't know. Maybe they didn't want us taking up the table t...
It was my mom's birthday, and she wanted to celebrate at this restaurant. However, when we arrived, there were several tables available (more than three), yet we were told we couldn't be seated for 35 minutes, despite there being no one ahead of us. We usually dine here or get takeout once a week and supported this restaurant throughout the pandemic. Unfortunately, we were treated very poorly by the manager during our visit, who offered numerous excuses. It’s really disappointing.
Angela was an exceptional waitress. I can't emphasize this enough. She is the main reason I'm writing this review, and a significant factor in why we enjoyed our dinner so much. Angela was friendly and efficient, handled everything perfectly, and even assisted us in choosing our meals since it was our first visit. It seems that service at many restaurants has declined recently, so it was a refreshing change to be treated so well by her.
We go to the Rusty Bucket 3 or 4 times a month . But here lately the food just hasn’t been up to their usual standard . I had fish last night and it had know taste , the onion rings were different than what the usually had , my husband had salmon which he said was good but the green beans looked liked they were burnt in places and he said they had bitter taste . I hope things improve because we really do like the restaurant .
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Mikki provided exceptional service during my visit. My favorite blackened salmon salad was amazing, as always. I requested it well done, and it was perfectly cooked. The salad was packed with delightful ingredients like kale, shaved Brussels sprouts, fennel, goat cheese, and a flavorful dressing. There were also walnuts included! I do miss the candied pistachios that were once part of this dish, but it remains impressive.
The restaurant was busy, but the service was excellent. I ordered my favorite blackened salmon salad, which came with a generous portion of perfectly cooked salmon. The salad included a delightful mix of shaved Brussels sprouts, fennel, and candied pistachios. The dressing was outstanding. My husband had the fish sandwich, which was slightly overcooked but still flavorful.
I had a delicious fish sandwich! I’m actually glad that our waitress didn't make a fuss over my birthday.
The quality of the food was amazing and the server was very knowledgeable of the menu options.
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From the moment we walked in until we left, everything was absolutely fantastic!
Service was quick and responsive. Food portions were generous and good tasting.
Our Warm Cinnamon Sugar Donut Holes
Saturday Gary's Famous Margaritas
Triple Decker Breakfast Sandwich
Tuesday Bbq Pulled Pork Sandwich
Thursday Spaghetti 'N Meatballs
Potstickers Aus Schweinefleisch
Klebriger Brötchen-Brotpudding
Doppelter Speck-Cheddar-Burger
Doppelt Gestapelte Quesadilla
Suppen- Und Salatkombination
