Entries and Main courses were good and We got a big portion of Risotto. We didn’t like the dessert unfortunately specially the cheesecake that we couldn’t even eat half of it. The cannoli Siciliani were also not excellent but eatable. The staff was very kind and offered an alternative but We actually were pretty full and in a hurry. Anyway We appreciate the politeness and the fact that they didn’t charge us the cheesecake. The bill was fair with the correct Discount applied due to The fork reservation. We liked a lot the service and the charming elegant location so We suggest to give it a try. Don’t miss the Risotti selections ????????????
I went there for my boyfriend’s birthday. The waiter was alone in the restaurant serving several tables, which made the service pretty slow. A part from that, the food was good and the prices honest, so I would recommend it. The waiter was very kind and professional too, but the direction of the restaurant should consider to have two people on the floor for dinners.
the restaurant sagués il ristorante ens ofereix una carta àmplia i Balance. a pleasant spai, calm, spaiós, i sense coverage, that ens obligates to disconnect from the outer mon, com a minim durant l'estona del dinar. treballen amb bona matèria prima, tot i que no aconsegueixen oferir uns plats al nivell dels preus de la carte.
quiet and pleasant place. good treatment and exquisite food. highly recommended the varied snacks, risotto to the spectacular rosso wine and the tagliatta of the ox! We'll be back!
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It's still one of my favorite restaurants. as always the spectacular alcachofa tatin, and this time I order second the rissotto of toro rabo, simply delicious. Achieving
We have always been with friends, family, at the end of the year. never disappoints. Italian food with creative touches. Everything's fine. It's worth it!
good service, good letter, I love the rissotto fugghi and the steak piere and drink the amabile of red lambrusco, good tiramisu and good cafñe.
excellent restaurant, food, service and price of 10. It's the second time we're going to celebrate a marked date and we'll repeat safe.
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One of my classics, always nice, always attentive. This time I ate the risoto of foie, delicious.
bon menjar, bon servei, decorated an austere mica. valoració general força bé.
• Solomillo De Ternera Con Moliterno Trufado, Reducción De Pedro Ximénez Y Nido De Pasta A La Cavour.
Confit De Pato Con Chutney De Manzana/ Mango Y Reducción De Vino Tinto Especiado.
Risotto De Verduritas Y Parmigiano Con Crema De Gorgonzola Y Témpura De Puerros.
Carpaccio De Bacalao Con Vinagreta De Frutos Secos, Burrata Y Aceite Ahumado
• Suquet De Rape, Gambas Y Almejas Con Parmentier De Patatas Asadas Y Ceps.
Tabla De Embutidos Italianos(Coppa,Bresaola Y Mortadela De Bolognia).
Pinsa Romana De Escalibada Y Queso De Cabra A Las Finas Hierbas
Ensalada De Tomate Y Mozzarella De Búfala Con Rúcula Y Olivada
• Surtido De Pastas Del Obrador Simples Y Rellenas En Su Salsa
Coulant De Chocolate Con Helado De Vainilla Y Toffe De Cafe
