"Not bad, very nice staff, we eat well, satisfied"
To trouble... continuous service, which is rare in Bandol. The terrace, on the harbour is pleasant. I ordered a blue rib... and it was served blue! The base, but it becomes so rare that when it happens, I am happy. On the other hand, do not expect home dishes. Quite disappointed by dessert, for example: whipped in a bomb, industrial ice as well as the meringue... Brown cream replaced by a sweet, chestnut-like coulis... Server that seems inexperienced, but very kind. Not the best restaurant... But if you want a snack out of the usual hours of service (salade or pancakes)
Pour ceux qui souhaitent manger une salade, très bonne quantité, un large choix d'ingrédients et c'est très bon ! En plus le dessert tiramisu caramel au beurre salé est à tomber par terre et la patronne est très sympathique.Je conseille.
J'y suis deja aller 3 fois ,et je trouve le rapport qualité prix excellent que des produits frais ! Une patronne avec un tel sourire a bandol ,il faut chercher très loin !!
Wow it was goodWe had the lamb cooked in a wood fired ovenThe meat falls off the boneThen he creme brulee for dessert.
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Very well eaten very well presented and very well received to advise without problem The people of the Nièvre
Salades excellentes , fraîches , variées et copieuses . Personnel très accueillant . Terrasse à l'ombre
We came here and had the special that was a leg of lamb and the meat just fell off the bone.
Very nice staff! And we have a very good lunch! Very accessible and delicious menu! See you.
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Welcome to the top. Gargantuesque !!! And in addition the prices are really reasonably.
Not bad, very nice staff, we eat well, satisfied
Supplément Sauce Roquefort Cèpes Échalotes
Tarte Tatin (Oule De Glace Et Chantilly)
Camembert Ou Saint-Jélicien Au Four
Brochette De Fruit Sauce Chocolat
Armagnac Grand Marnier / Baileys
Profiteroles Caramel Ou Chocolat
Brownie Chaud Et Glace Vanille
Chantilly, Amandes Grillées
Boisson Sculptée Bandolise
Boeuf Onglet Environ 180G
