Lovely restaurant with an amazing cocktail bar . Bar staff were great. When moved to table for meal, immediately asked to order wine before seeing food menu . Glasses constantly filled, even after one or two mouthfuls taken and immediately asked if we wanted another bottle. We were a table of 10 and all felt that waitress was constantly trying to up sell, more expensive wines more tapas (before the ones we had ordered had been served. Prices were fine but felt we were being pushed the whole evening
Great food, lovely, friendly, efficient waiting staff. Really loved the atmosphere and mixed crowd. Felt welcomed and the staff were chatty and recommended wine and dishes. Great restaurant.
Comida espectacular, calidad precio muy acertado. Hemos pedido arroz de foie, las bravas, las peras al vino y todo muy bueno. Lo recomendamos 100
Delicious and unique combinations, friendly and helpful staff. Had to go back and only in Palma for a couple of days
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cluttered dishes and forgetting one of them we couldn't eat it, wait between and too long, we feel neglected
El personal un 10, muy atentos a todo , comida espectacular, volveremos sin duda
Excelente trato y servicio, amplia gama de vinos y deliciosos platos
Väl förberedd mat och mycket trevlig och serviceinriktad personal.
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formidable tratamiento, personal muy atento y comida exquisita.
Un regalo formidable, personal muy atento y comida exquisita.
Pear Fection (Pera Al Vino Tinto, Tierra De Algarroba, Cremoso De Chocolate Blanco Yogurt Y Helado De Sambayon)
Mousse De Chocolate (Helado De Kumquats Al Whisky, Galleta Y Espuma De Leche Merengada)
Provolone Asado (Pesto De Tomate Seco, Aceite De Albahaca Y Focaccia De Masa Madre
Corvina Asada (Salsa De Miso Y Ajo Confitado, Vegetales Y Mix De Hierbas Frescas)
Piña Criolla (Almíbar De Yerba Mate, Dulce De Leche, Crujiente Y Helado De Coco)
Cordero A Baja Temperatura (Su Jugo, Sobre Puré Ahumado Y Ensalada Fresca)
Atún Rojo Poco Hecho (Tagliatelle Salteados Con Coco, Soja Y Piñones)
Tomate De Temporada (Con Espuma De Aove- Miso Y Dashi De Tomate Seco)
Canelón De Pollo Campero (Pesto Rojo Y Verde, Crema De Ceps Y Setas)
Bravas Hojaldradas (Salsa Picante De Sriracha Y Mahonesa De Ajos)
