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4 /5
Bewertung★★★★
Small pleasant restaurant with views of the port of Palavas the waitress is very nice. We ate well, at the entrance a chaplain of the Sainte-Marcellin for me and Tataki of tuna for my husband, in the dish of tuna and cod for me the only reproach of the gratin wing on my cod was cracked but I was served the plate. In dessert my husband took the raspberry served with a vanilla ice cream, the ice was not bad, but the raspberry not top. There's a good choice of tea.
The quality of the meal for the price is almost implausible! Frankly, the menu at 17€50 could almost be a little increased haha. We felt like we were stealing them! Only flat, and contrasting with my remarks on the meal: the price of cocktails, almost more expensive than in Paris! That is to say that the incredible dessert inlet meal for 17€50 corresponds globally to the price of two cocktails (neanless well served).
Very good restaurant. You have the possibility to scratch pins on a plancha and that's great! And above all they are very good. Clean, friendly and welcoming restaurant. I highly recommend.
It's okay. A formula at 17,50 € very complete (flat entrance dessert) and excellent parilladas at 29 €. All products are fresh and homemade (excellent fries). To be recommended
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