Wir sind Einheimische, die hier fast jede Woche essen und das Essen lieben. Habe auch Freunde und Familie mitgebracht und sie lieben es auch. Ziegencurry, volles Tandoori-Hühnchen (ganzes BBQ-Chook, indischer Stil) und alle ihre vegetarischen und Linsil-Gerichte sind Ausstattung. Probieren Sie auch ihre Biriyanis (Reisgerichte). Bestellen Sie schöne Naans und Rotis, um die gesamte Sauce mit Katchight und Gurken-Raita für frisches Zing aufzubauen. Samosas und Chutney Fish Tikkas machen tolle Vorspeisen. Wir versuchen gerne, dass wir jedes Mal etwas anderes unterscheiden, wenn wir kommen, und bisher nicht enttäuscht worden sind. Machen Sie sich keine Sorgen, wenn Sie übertragen werden, das Per...
We are locals who eat here nearly every week and love the food. Have brought friends and family here too and they also love it. Goat curry, Full Tandoori Chicken (whole BBQ chook, Indian style) and all their veggie and lentil dishes are stand outs. Try their Biriyanis too (rice dishes). Order beautiful naans and rotis to mop up all the gravy with and accompany with Katchumber and cucumber raita for fresh zing. Samosas and chutney fish tikkas make great starters. We like to try something different off the menu each time we come and haven't been disappointed so far. Don't worry if you over-order, staff will happily provide containers for take away. Take the leftovers to work the next day for l...
we are natives who eat here almost every week and love eating. have also brought friends and family here and they love it too. Goat-Curry, full tandoori chicken (whole bbq chook, Indian style) and all her veggie and lens dishes are outstanding. also try their biriyanis (seat dishes.) order beautiful naans and rotis, to accompany the gravy and accompany them with catchumber and cucumber raita for freshly cultivated. samosas and chutney fish tikkas make great starter. we like to try something else from the menu every time we come and have not been disappointed so far. do not worry if you overorder the personal will fortunately provide container for the removal. take the left to work the next d...
Wir sind Einheimische und haben hier regelmäßig gegessen, seit er geöffnet ist. Die Atmosphäre ist sehr ausgereift und das Essen ist außergewöhnlich. Die Gewürze und das Kochen sind unglaublich frisch und eine echte Freude zum Genießen. Der Service ist sehr auf die Erde und einladend. Ihr ganzes Hähnchenseller ist eines der besten, den ich gegessen habe. völlig lecker. Ich kann dieses Restaurant wärmstens empfehlen und glauben, dass es eines von Sydneys unentdeckten Edelsteinen ist.
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This is my first time ordering and so impressed. The flavours are delicious, portions generous and some of the best value Indian I've had in the area. I do find Indian very rich food but I will make this delivery order last three meals or more. Good value for $30 tho I did get the first order deal. I will order again from here. I had butter chicken and saag paneer with condiments. Very rich so only need a little bit to feel full.
we are native and have eaten regularly since it opened. the atmosphere is very gentle and eating is exceptional. the seasoned and the cooking is incredibly fresh and a real joy to enjoy. the service is very on earth and welcoming. her whole chicken dish is one of the best I have eaten; absolutely delicious. I recommend this restaurant and believe it is one of sydney's undetected gemstones.
we are enmore native and have sheila tandoori visited several times the eating is authentic, tasty and cheap, the service always warm, attentive and very personal, especially in comparison to the other options near. the saag and butter chicken are standouts, but it also offers a wide menu with dosas, biryani and other interesting options. highly recommended.
This place was all rightMy Pad Kee Mao (they called it Drunken Noodles) was decent, but not as flavorful as I had hoped.
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Well, another one bites the dustAnd I'm saddened to say it had nothing to do with their food or servers.
I got to-go the drunken noodles a bit before the lunch rush.
